ʻOiai e hele ana i kahiʻaina ahiahi heʻumikumamālua i kahi haleʻaina Kāina he ala maikaʻi loa ia e hoʻokipa ai i ka makahiki hou o Haina, he mea hauʻoli nō hoʻi no ka hoʻolauleʻaʻana i kāu pāʻani o ka makahiki hou o Haina ma ka home. Eia kekahi mau manaʻo hoʻomanaʻo no ka hoʻonuiʻana i ka makahiki hou Haina -ʻo kēlā me kēia papahele heʻenehana hoʻokahi a keu paha e hōʻike ana i ka waiwai maikaʻi a iʻole ia he mauʻike'ē aʻe paha ma ka'ōlelo Haina. Kāheaʻia nā menus no ka tiina Kina, akā eʻoluʻolu e lawelawe i ka waiʻona - ma hope o nā mea a pau, he hōʻailona kēia!
Kāhea Peck Duck
- Oriental Pate a iʻole Jiaozi Dumplings
- Peking Duck
- ʻO Mandarin Pancakes
- ʻO Keʻoleʻa Onion
- Hoʻopiʻi a me kaʻono (Prawns)
- Cold Sesame Noodles
- Hoʻopiliʻulaʻula Sweet Bean Soup
- Pākē Tea
* Ma kahi o ka Oriental Pate, he meaʻono no ka fusion aʻaʻoleʻo kahi kīʻaha Chinese maoli,ʻo ka hui pūʻia o nā lihi moa, ka'ūni a me nā meaʻala maikaʻi e hoʻomaka ai i kaʻai.
ʻO ka menu Sichuan
- Kung Pao
- ʻO Sichuan Shrimp (prawns) - e komo pū me ka pote
- ʻO Szechuan Noodles
- ʻO Fortune Cookies
- Pākē Tea
Ka Papa Hana Kepani
- Nā Hōkū Waiwai a me ka Haina "Seaweed" ( bok choy appetizer )
- ʻO ka'āpana'okiʻena
- ʻO ka puaʻa a me kaʻula
- Nā 'Ōlelo Kāleʻa Pākē (Bok Choy)
- Nā Līkiʻona Līkiʻi (kohoʻole)
- Kaomi Almond
- Pākē Tea
Shanghai
- Pāpaʻi KohuʻAlaʻo West Lake
- ʻO ka SalameʻAlaʻAne
- ʻO ka Heading Meakol
- ʻO ke kaikunakeʻo Yangchaw
- ʻO nā kini a heʻewaluʻEwalu Pipi Pudding
ʻO kaʻahaʻaina
- Hoʻopi i kaʻaila
- Lobster Cantonese
- Kakuhihewaʻo Foo Yung
- Nā mea'alapī
- Kupanaha Broccoli Hong Kong Style
Maikaʻi maikaʻi
- ʻO ka Mela Melon
- Lethi Wraps
- ʻO Roast Duckʻo Cantonese
- ʻO Broccoli Stir-fried, Hong Kong Kāhua
- ʻO Longevity Noodles
- ʻO ka hua hou
- Pākē Tea
ʻO ka hoʻomehanaʻana i nā kauwela
- ʻO ka puaʻa a me ke kaiʻo Siu Mai
- ʻO ka'āpana'okiʻena
- ʻO ka paʻakai a me ka pīpī
- ʻO nā kupa Chinese a me nā hua'ōpū
- Rice (kō koho)
- Pākē Tea
No kaʻike houʻana e pili ana i nā meaʻai "Kino" a Kina , eʻike i koʻu hiʻohiʻona ma nā Symbolic Chinese Food and Recipes