ʻO nā mea nui kūponoʻo Japanese

Ma keʻano he hoaaloha i kaʻatikala,ʻo Japanese Pantry Essentials , he papa inoa nui kēia o nā hoʻolaha Kepanī e pono ai i kēlā me kēia kīhāpa Iapana. Hoʻopihaʻia kēia mau hoʻolaha i nā meaʻai Iapana me ka hoʻopau maikaʻiʻana.

• 01 o 14

  Ponzu (Citrus Soy lole)

  Ponzuʻo ia kaʻona soy saukani i kaulana i ka palaoa, nā meaʻai, nā iʻa, sushi , sashimi (iʻa iʻa), nā mea kanu i hoʻouluʻia, aiʻole ia e like me ke kopeʻana i ka meaʻono no (keʻohe wela) a me keppanyaki. a me nā meaʻai).

  Manaʻo Kōkua: Ponzu Sauce Recipes

• 02 o 14

  Alakai Soy (Shoyu)

  Hoʻohanaʻia ka meaʻai no ka soy ma keʻano he mea hoʻohui a me kahi hoʻolako. Ma nāʻano kīpī Japanese, hiki ke hoʻohanaʻia i kahi meaʻai no ka hoʻonuiʻana i ke keʻa o nā meaʻai. ʻO ka mea maʻamau, hoʻohanaʻiaʻo ia ma keʻano he kāpena ma luna o ka tofu, sushi ,ʻo nā meaʻai, nā iʻa i kāhiʻia, kaʻiʻo, a me ka mochi .

  Manaʻo Kōkua: Soy Sauce Nā pua (Shoyu Tamago)

• 03 o 14

  ʻO Furikake

  ʻO ka Furikake he mea leʻaleʻa o nā mea maloʻo maloʻo i maʻa mauʻia ma luna o ka raiki i ke kohu . ʻO nā mea maloʻo e pili ana i ka moa, nā iʻa iʻa, nā hua manu, ka plum, a me nā kumulāʻau sesame , e inoa i kekahi mau mea. ʻO nā loiloi no furikake ka palena wale nō ma ka hanaʻana o ke poʻo. ʻO kekahi mau hiʻohiʻona he:'ochazuke (ka laiki me ka'ōmaʻomaʻo, tofu, natto , popcorn, a me nā iʻa iʻa .

• 04 o 14

  Nalu'Āina a me Seasoned Seaweed (Nori)

  Nui nāʻanoʻano likeʻole o ka moana kai maloʻo i loaʻa e like me ka hoʻolakoʻana, akāʻo ka mea kaulana loaʻo ia ka mea i hoʻomoʻaʻia a hoʻolālāʻia me kahi meaʻai a me keʻoki a me kaʻokiʻana i nā'āpana'āpana. ʻO kēiaʻanoʻano nori eʻai pinepineʻia me ka raiki i kāpae . ʻO kekahiʻanoʻano o ka limu momona'ōmaʻomaʻo nui ka nui a hoʻohanaʻia no nā pōpō raiki (onigiri), aʻokiʻoki a hoʻohanaʻia no ka sushi.

  Manaʻo Kōkua: No Norimaki Mochi (Uaʻokiʻia kahi kīkiʻi i ka'Ālaʻula a hoʻokomoʻia i kahi mea momona maikaʻi)

• 05 o 14

  Aonori

  Hoʻomaopopoʻiaʻo Aonori i ka limu'ōmaʻomaʻo: ao ='ōmaʻomaʻo; nori = kaiwewe. ʻO kēia kai kahe likeʻole i ka nori i ka wā e hoʻopauʻia ai ka limu i loko o nā liʻiliʻi liʻiliʻi a he'alaʻolu nui. ʻO ka mea maʻamau, hoʻohanaʻia ia e hoʻolapalapa nā mea e like me ka yakisoba (panfried noodles), takoyaki (kahi pancake a puni me ka octopus), a me okonomiyaki (pancake maikaʻi). Hoʻohanaʻia nō hoʻiʻo ia e like me kahi leʻaleʻa kaulana o Iapana no nā mākoki a me nā mea'ē aʻe.

  Nā manaʻo kōkua: Tempura Squid me Aonori & Shichimi Togarashi

• 06 o 14

  Pāpaʻi Pā

  Pāpaʻi Pā

  Hoʻohana pinepineʻia ka pepaʻeleʻele e like me keʻano'ē aʻe i ka pepaʻeleʻele i loko o nā meaʻona Japanese. Heʻano'ē keʻano o ka pepa keʻokeʻo ma mua o ka 'oi aku o ka' oi aku o ka 'oi ma mua o ka pepaʻeleʻele, akā uaʻoi aku kaʻono o ke kele i ka pepaʻeleʻele Hoʻohana pinepineʻiaʻo ia no ka hoʻolauna i nā māi (soup me nā noodles), ka laiki laiki, hoʻouluulu i nā meaʻai, nā meaʻai a me nā meaʻai.

  Manaʻo Kōkua: Shoyu Ramen

• 07 o 14

  ʻO Shichimi Togarashi (ʻEhiku Kiʻi Spice)

  ʻO Shichimi togarashi, ka mea iʻikeʻiaʻo nana iro togarashi (ʻehiku kapuaʻi kala) he meaʻala welaʻulaʻula i hanaʻia mai nā meaʻala likeʻoleʻehiku. He'ōlaʻi ia, akā, uaʻoi aʻe ka pili o ka'ikelahalaha ma luna o ka pepa keleʻulaʻulaʻulaʻula. Hoʻohana pinepineʻiaʻo ia no ka hōʻailona no ka wela wela a me nā noodles soba me ka hupa, ka tofu, ka moa mīni, ka mihū, nā kukui, nā gyoza (nā kīʻaha), a me nā sashimi.

  Manaʻo Kōkua :ʻO Spicy Tuna Donburi

• 08 o 14

  ʻO'Ichimi Togarashi (Chili Spice)

  ʻO Ichimi togarashi kekahi meaʻala i hanaʻia mai kahiʻano o nā pepa chili ulaula maloʻo. I ka'ōlelo Kepanī, ua unuhiʻiaʻo ia ma ka "hoʻokahi pelo pelo". Hoʻohanaʻia kēlāʻano e like me shichimi togarashi a hoʻohanaʻia e meaʻalani i ka paila, ka hulu, nā noodles, ka moa i mīnū, ka ramen, a me ka gyoza.

  Manaʻo Kōkua: Spicy Edamame

• 09 o 14

  ʻO Rayu a La-Yu ('Elili Oil Chili)

  ʻO La-Yu heʻaila kiepani Kepani.ʻO ia ka huiʻana o ka mea sesame a me nā lau kele. ʻO kaʻaila pono'ī, uaʻulaʻula i kaʻulaʻula, no ka mea, ua hoʻonaniʻia kaʻaila i ka hili. He mea hōʻailona ia i hoʻohana mauʻia me nā kānaka'ōiwi, gyoza (nā mea kolomu), a me nā meaʻokoʻa'ē aʻe a me nā meaʻai.

  Manaʻo Kōkua:ʻAlaʻAla A me kaʻOiʻOi

• 10 o 14

  ʻO Sansho (Kepani Iapana)

  He meaʻalaʻoleʻo Sansho i ka hua o nā mea kanuʻo Iapana, iʻikeʻia hoʻi he pricklyash Japanese. ʻAʻole ia he meaʻono i ke ala e hana ai nā huaʻulaʻula i ka wela, akā, no ka mea,ʻaʻohe o ka hoʻouluʻana i ka lelo a me ka namona. Hoʻohanaʻiaʻo ia e like me ka hoʻolāʻauʻana i ka eel (kabayaki unagi), akā, hoʻohana pūʻia ia me ka hoʻolaʻa i ka moa hekake (grilled on skewers), aʻo ia kekahi o nā meaʻaiʻehiku ma Shichimi Togarashi ).

• 11 o 14

  Wasabi (Japanese Horseradish)

  ʻO ka wasabiʻeleʻele Kepani Iolapania e hoʻouluʻia i ka momona a me ka hou e hele pū me nā sashimi. Hiki pūʻo Wasabi i kahi lepo maloʻo, kahi hiki ke huiʻia e hana i ka paʻi, aiʻole e hele mai i mua i nā kūkeke kūpono. He ikaika a ikaikaʻo Wasabi. ʻO ka wela a me nā hopena ua like me ka mea me ke kumulāʻauʻulaʻula, a ua hoʻoulu i ke ahi wela. Pono e hoʻohana ikiʻia. Hoʻohui pūʻia me nā sushi , a me nā sashimi, ua hoʻohana pūʻia me nā noodle a me nā salama. He mea maʻamau ka loaʻaʻana o nā pākani Iapana e pāʻani nei i kahi hāʻina wasabi.

  Manaʻo Kōkua : Chirashi Sushi me'Obena & Ikura Caviar

• 12 o ka 14

  Kekahuna

  Hoʻonuiʻia i kaʻilima hou a hoʻohanaʻia i mea hoʻolālā no nā meaʻala likeʻole e like me ka hiyayakko maʻamau, sashimi (iʻa iʻa), a me nā moa. Hāʻawiʻia ia me kekahiʻano sushi . Hoʻomahana pūʻia ka māla palaoa e hoʻonui i ka mea inu wela a me ke anu.

  Manaʻo Kōkua: Hoʻonaniʻo Soy Braised Tuna (Maguro Nitsuke)

• 13 o 14

  Hoʻolaʻau'Āla (Karashi)

  Hoʻomohui pinepineʻia ka'ōmaʻomaʻi ula, i kapaʻiaʻo karashi i ka'ōlelo Kepanī, me ka soy sauce e hoʻokumu i kahi meaʻai no nā mea'ūlapa e like me nā paʻipaʻi, gyoza, harumaki (spring rolls), a me nā mea'ē aʻe a me nā mea i hoʻolālāʻia. .). Hoʻohanaʻiaʻo Karashi e like me keʻano no ka hoʻouluʻana i nā noodle a hoʻoulu i kaʻaila a me ka iʻa iʻa,ʻo ia hoʻi nā mea e hele mai me ka pua.

  Manaʻo Kōkua : Hōʻona Harumaki (Nā Hōʻawai Waiwai)

• 14 o 14

  Nā Umeboshi (Nā Plums Ola a Pickled)

  ʻO nā Umeboshi he mau momona nui loa i hoʻomaloʻoʻia a hukiʻia. ʻO ka manawa pinepineʻiaʻo ka umeboshi me ka paʻakai, aʻo nā manawa'ē aʻe e pihiʻia me nā lāʻau kaulana e like me shiso (leaf leaf). ʻOiaiʻo ka umeboshi ma keʻano maʻamau,ʻoi keʻano o ka paʻakai a me kaʻono, a he hume no ka momona. Hiki ke mālamaʻiaʻo Umeboshi ma keʻano hoʻolālāʻia no ka raiki kāpili māmā,ʻo ka laiki a me ka porridge (okayu), aʻo ka'ohekeke (ka laiki me ka'ōmaʻomaʻo).