Hiki i kekahi marinadeʻai ke lawe i kāu brisket ma luna
No ka loaʻaʻana o ka mea nui loa mai kahi puhi puhi pume, e makemakeʻoe e hoʻopaʻa i ke kohu aʻo ka haʻina mua ke kohoʻana i kahi kai hoʻolauleʻa maikaʻi. Ma ka hoʻouluʻana i ka brisket , hoʻopihaʻoe i kaʻahu a hoʻonui i kaʻiʻo i ka manawa like. No ke kōkuaʻana iāʻoe e loaʻa i ka marinade maikaʻi no kāu brisket, e hele ana mākou eʻimi i nā hopena kaulana loa e hoʻomaopopoʻia.
4 Nā Mana Manaʻo no ka Marinating Your Brisket
Pono maikaʻi ka maikaʻi o ka waiʻona i ka maikaʻi o ka waiʻo Brisket marinade . Hiki i kēia ke hana i kekahi mea mai ka vīneka i ka waina i ka wai o ka citrus. ʻO ka huawai'enela o kēia mau wai kaona e lawe i nā meaʻai i meaʻai,ʻoi aʻe ma mua o kaʻike. Hoʻopau nō hoʻi ka waiā i nā mea paʻakikī o ka brisket, e kōkua ana e hana maʻalahi i ka hiki.
E hoʻolālā i ka hoʻoholoʻana i kāu brisket no ka hola hoʻokahi i ka paona, akā,ʻaʻole iʻoi aku iʻelua hola no ka paona. ʻO ka hapa nui o ka ululāʻau e makemake i ka moku i ka pō, no laila e hoʻolālā i mua.
Ma muli o kaʻokiʻoki nui o nā meaʻai,ʻaʻole e hanaʻia ka pahu bale-hoʻokahi kālani i ka hana. E ho'āʻo i kahi pālaha nui a iʻole kahi hana hanaʻole (ʻaʻohe hao) e paʻa i ka brisket a me ka marinade.
He mea nui nō hoʻi ke komoʻana o ka waiunu i ka'āina a pau o ka brisket. No kēia kumu, hiki iāʻoe keʻike i ka maikaʻi e hoʻohuli pinepine i ka brisket i loko o ka wai hoʻokūkū e mālama pono i ke kapa.
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ʻO Brisket Marinadecookbookman17 / Flickr Hoʻopiʻiʻia kēiaʻulaʻulaʻulaʻula i ka wainaʻulaʻula e like me ka waikawa e hoʻonani i kaʻiʻo. He hui maikaʻi loa ia no ka mea o nāʻoluʻolu wiwoʻole o kahi wainaʻulaʻula maikaʻi e hoʻohui i ka hopena momona o ka brisket. E like me ka mustard, horseradish, cayenne, kaʻiki, a me ke kāleka, a ke hele neiʻoe i ka palaoa maikaʻi.
ʻOiai hiki iāʻoe ke hoʻohana i ka waina waina,ʻaʻoleʻo kāu kohoʻoi loa. Eia naʻe, ināʻoe e hana, e mālama ponoʻoe i ka paʻakai i ka paʻakai ma loko o ka marinade mai ka hoʻomoʻaʻana i ka waina i nā mea i piha.
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ʻO Brisket Marinade maikaʻi loaHoʻopuka ka waina wili waina i ka waika ma loko o kēia kīleʻele brisket. Ke kūkuluʻia ma luna o ia mea, hoʻopili akuʻo ia i ka meaʻala no Worcestershire no kekahiʻala o ka meli liʻiliʻi a me ke kolaʻeleʻele no kaʻono.
ʻO ke koena o ka meaʻai e pono ai nā mea maʻamau,ʻo ia ka paʻakai, kaʻoliva, ka paprika, ka paʻakai, a me ka pepa. Ināʻoe eʻimi ana i kahi kaiʻawaʻawa i piha i keʻohu a hāʻawi iāʻoe i nā mea maikaʻi loa no ka hanaʻana i ka brycke brycke maikaʻi, eia keʻano meaʻai e pono ai.
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Paʻiʻiaʻo Brisket Marinademaikaʻi / Twenty20 Hiki paha iāʻoe ke pīhoihoi, akā, hanaʻia ka cola i kahi waiʻahaʻaina maikaʻi no ka pipi a me ka brisket. He nui ka waiʻona o Cola e hoʻonani i kaʻiʻo a hoʻohui pūʻo ia i kahiʻono maikaʻi.
E hauʻoli nō hoʻiʻoe i kaʻikeʻana he meaʻono wale nō kēia mea kanu o ke kai holoi. Ma waho o ka cola, ponoʻoe i kaʻailaʻaila, Worcestershire saukiki kala, a me ka paʻakai. He mea maʻalahi a maʻalahi hoʻi no ka mea puhi. He meaʻai kēia i nā meaʻono e hiki ai i ka waha o nā kānaka ke hoʻohāhā.
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Palena Brisket MarinadePalena Brisket Marinade. John Madden / Getty Images ʻO kahi meaʻono e like me ka maʻalahi, akā,ʻaʻole i ka momona, hoʻihoʻi kēia brisket marinade i ka wainaʻona no ka wai. Ma waena o nā meaʻaiʻelima, makemakeʻoe i ka soy sauce, kahi kumu o ka mea kanu, a me nā'āpana o ke kāleka.
ʻO ka nani maʻaneʻi,ʻo ia keʻano maʻalahi. I ka paeʻana o ka pākīkī, ua komo ka waina i loko o kaʻiʻo, me keʻoluʻolu a hoʻolāʻau i ka hohonu. ʻO kaʻono likeʻole i ka mea momona a me nā mea kanu e hoʻonui i ka hohonu o ka meaʻai, kahi e ulu ai i kahi'āhiu me kahi'āla nui.
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ʻO Guinness MarinadeKūlana StockFood / Getty Images ʻO kēia ka marinade momona a maikaʻi i laweʻia ka hopena maʻamau i ka brisket. Ināʻoe eʻike i ka hauʻoli o ka kukeʻana me Guinness Stout, eia kou manawa.
ʻO ka pia heʻaloʻalo a lawe i kāna mau mea momona i loko o kaʻiʻo. Ke hoʻohuiʻia me nā meaʻala o ke kāleka, ka'atika, nā pāpapa, a me ka pua nani,ʻo ia ka meaʻono maikaʻi loa no ka beef. No ka'ōwili holoʻokoʻa , makemakeʻoe e pālua i kēia meaʻai.
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ʻO Mexican MarinadeInā makemakeʻoe e hoʻohui i kahi kīʻaha maʻamau i kāu kīnaʻi pumehana , he kalakona nui kēia e hoʻomaka me. ʻAʻole wale ka mana o ka vīneka (ʻo ka keʻokeʻo a me ka apple cider), akā ua hoʻonuiʻia ka cilantro, ka kumini, a me ka wai lime e hāʻawi iā ia i kahi ho'āla nui o Latin.
He meaʻono kēia waiʻawaʻawa e paipai mākou e mālama. Hiki iāʻoe ke hōʻoluʻolu a hoʻokuʻuʻia i luna o ka'ūlaʻi kuke aiʻole hoʻohanaʻia paha e hāʻawi i kahiʻaoʻao laiki kahi kīʻaha.
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ʻO Bourbon MarinadeʻO kēlāʻano kēiaʻano'awaʻaina he kūpono no ka wai moana. Paʻi ka waiʻona i loko o kaʻiʻo, e lawe mai ana i nā meaʻala. Hāpai maikaʻi kēia hana hoʻomalaula me ka brisket no ka mea, aia nā meaʻono a pau āu e makemake ai no ka pipi.
Hāʻawi ka bourbon i ka meaʻala i ka lelo e like me ka mūmū a me Worcestershire ka mea e hāʻawi ai iā ia i kahi leʻaleʻa nui. Pākuʻiʻia ka'ōmole koko i loko o kaʻono āu e makemake ai me ka bbecket bake. ʻO kēia kahi marinadeʻeleʻele, no laila e hoʻokuʻu iā ia ma luna o ka lepo, e hoʻopili iā ia, ae hana ka magic.
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ʻO Kāpena Pākī MarinadeChristina Schmidhofer / Getty Images ʻO kēia kahi o nā momona maikaʻi loa no kēlāʻanoʻano bipi . He mea maikaʻi loa no ka brisket, he ikaika ka marinade, akā naʻe,ʻaʻole i ka nui o kaʻaina o ke kālaka. Hoʻopiliʻia ke kālaki, a hāʻawi iā ia i kahi meaʻono maikaʻi loa ma mua o ka haʻukiʻana o ka mea puhi.
Hāʻawi ka waiunu i kona waikawa mai ka waiʻalani, e kōkua ai e hāʻawi i ka brisket i kaʻalaʻala. Mai hopohopoʻoe no kaʻono e like me nā alala. I loko o ka manawa lōʻihi o ka uahi,ʻo kaʻalaniʻalani i ka kahi kahi hikiʻole iāʻoe keʻaʻai.
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ʻO'Aikiote MarinadeʻO ke kumuhana nui o kēia marinade he paʻi kaʻaila , he mea hoʻonani kaulana i ka meaʻai Mexica. Hiki ke loaʻa iā ia i nā hale kūʻai kūʻai nui a iʻole e hiki iāʻoe ke hana i kahi meaʻala me nā meaʻala.
Hāʻawiʻia ka huapalapala hōʻailona i kēia marinade kahi'ohala nui loa o ke Komohana. Hana ka waina maʻemaʻe e like me ka waikawa a me ka kumini, ka'ailaka, a me ka pepaʻeleʻeleʻeleʻele e hoʻonā i kānaʻohu me ke kukakā maoli. No kahi pīkino maʻamau maʻamau,ʻo kēia kahi āu e makemakeʻole ai e nalo.
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ʻO Sangria Marinade'Oke Cut Brisket Marinade. nicolesy / Getty Images No ka pāʻani pumehana nui loa, e hāʻawi i kēia mele sangria e ho'āʻo. Hāʻaloʻo ia i ka pila waina kaulana , e hōʻike ana i ka waina Zinfandel me ka hīmeni o kaʻalani mai nā hekiliʻekolu a me ka hōʻailona hou. No ka hoʻohālikeʻana i kēlā mau meaʻono, e hoʻonuiʻoe i ke kālani, kaʻaila, a me nā kulu.
He meaʻai nui kēia e makemake ai i ka poni marinade ma mua o ka hapa nui. Ināʻelua wale nō mau hola ma mua o ka holoʻana o ka brisket ma luna o ka mea puhi, he mea wikiwiki loa kēia a he mea hōʻoʻoleʻaʻole.