ʻO nā hana hoʻomalu no nā hoʻomaikaʻi maikaʻi loa loa.

Hiki iā Turkey ke hana i ka papa waena ma luna o ka papa Hoʻohanohanoʻano, akā he nui nā koho'ē aʻe e lilo i meaʻai nui ma mua o (a iʻole paha) i ka'ūlaʻau hoʻomeheu kahiko. Ināʻaʻole pono kouʻohana e mālama i ka pipi, aiʻole inā makemakeʻoe e nui nā koho, ponoʻoe e loaʻa i kahi mea leʻaleʻa e leʻaleʻa. E makemake hou i nā manaʻo hou? E hele i kā mākou mea hana maikaʻi loa i ka pīkī a me kā mākou meaʻai meaʻai .

• 01 o ka 20

  ʻO Lemon a me Herb

  ʻO ka moa kalo kahi koho maikaʻi no kaʻohana liʻiliʻi, aiʻole eʻono i kaʻoi aʻe ma mua o hoʻokahi no kahiʻaina nui. Hoʻopiliʻia kēia moa'ōpala me ka huʻiʻana o ka pata a me nā mea kanu.

• 02 o 20

  ʻO ka Iron Skillet Roast Chicken

  Hoʻopiliʻia kēia moaʻoluʻolu a me ka mīkiniʻeleʻele i loko o kahi kapuaʻi hao me kahiʻala hoʻolāʻauʻala.

• 03 o 20

  Ua hoʻonuiʻo Jack Daniels i Ham

  Hāweleʻia kēia hamū palaoa me ka hui pūʻana o Jack Daniel's Whiskey, kaʻalaniʻala, a me nā meaʻala.

• 04 o 20

  Hoʻopiʻiʻia Ham me ke Glaze Guga

  ʻO ka'ōlapa nui no kēia ham ka mea i hoʻomoʻaʻia o kaʻulaʻula, ka sinapi, a me ka waina liʻiliʻi.

• 05 o 20

  Hoʻopiʻia Ham me ka Honey Gourd Mustard Glaze

  ʻO Honey, brambon, waiʻalani, a me ka hui kūkeke e hana i kēia hamani momona maikaʻi.

• 06 o 20

  Hoʻopiʻia Ham me ka Māmā Malu-ʻohe

  ʻElua mau mea i hanaʻia i ka polley no kēia ham.

• 07 o 20

  Ham me Beer Glaze

  ʻO ke kōmaʻomaʻu koko,ʻo ka pua, a me ka beer e hoʻopau i kēia hamua.

• 08 o 20

  ʻO kaʻaha kapu o ka puaʻa

  ʻO kēia he meaʻono hoʻokipa no nā meaʻai kūikawā, a he maʻalahi loa ka hoʻomākaukauʻana a me kaʻaila.

• 09 o ka 20

  ʻO ka pua lehua me ka meaʻalani

  ʻO kahi meaʻala o nā meaʻalaʻala kēia'āpana puaʻa momona.

• 10 o ka 20

  ʻO ka puaʻa puaʻa me ka puaʻa a me ka'ōmole kala

  Hoʻopuniʻia kaʻiʻo puaʻa momona a puni i ka pua pua. ʻO ke kepau a me ke kelehu e pāpale ana,ʻo ia ke kūlana maikaʻi loa.

• 11 o ka 20

  Hoʻoponopono i ka meaʻala maikaʻi Brown Sugar Pork Loin

  ʻAʻole pono ka umu e hōʻalu i kēia puaʻa puaʻa. ʻO kēiaʻano momona o kaʻiʻo puaʻa, ua wikiwikiʻia ke kuke a laila ua hoʻouluʻia me ke kōpaʻa a me ka mīpoda.

• 12 o ka 20

  ʻO ka huaʻohe nani a me ka iʻaʻo Pork Loin Roast

  Hoʻopiliʻia kēia māmā puaʻa me kaʻalaʻenaʻena paʻakai a iʻoleʻo Cajun e hoʻoulu ai a hoʻopauʻia me kahi meaʻonoʻono.

• 13 o 20

  ʻO Pepper a me Herb Pono Sirloin Strip Roast

  Hoʻopiliʻia kēia pipi mīpala i ka maikaʻi me kahiʻeleʻeleʻeleʻele a me ka'ōpala palau.

• 14 o ka 20

  ʻO ka'ānena Beef Tenderloin me Pinot Noir Sauce

  E hoʻohana i ka waina maikaʻi no ka hanaʻana i kaʻalani no kēia mea i hoʻomoʻaʻia i ka pipi.

• 15 o ka 20

  ʻO ka herb a me ka meaʻala o Spice Bee Tenderloin

  ʻAʻohe mea e like me ka pipi no ka manawa kūikawā. Hoʻopiliʻia kēia'ōhinuʻoluʻolu me ka hui pūʻana i nā mea ulu a me nā meaʻala maikaʻi, me kahi pua nani Dijon.

• 16 o ka 20

  Loaʻa Loaʻa Nalu

  ʻO kaʻeleʻeleʻeleʻele a me ka nui o ke kāleka e hāʻawi mai i ka meaʻai no kēia pīpī'ānena kūpaʻa.

• 17 o ka 20

  ʻO ka huaaliʻiʻo Rib Roast me ka waina waina

  Hoʻopiʻia kēia'āpala i loko o kahi hui kūpaʻa o ka wainaʻula a me kaʻailaʻaila no nā hora ma mua o ka hōʻiliʻiliʻana

• 18 o 20

  ʻO ka Pāpaʻi a me ke Keʻakeʻa o ka Pāʻina Round

  ʻO ka'ōpuni a puni he meaʻono aʻono ia o ka pipi. Ma kēiaʻano meaʻai, uaʻailaʻia ka pipi me ka pepa a me ke kāleka.

• 19 o ka 20

  Hoʻopuluʻo Herb a me Kālalī i ka Lulu Keiki hipa

  Hoʻopiliʻia kēiaʻaila i hoʻomoʻaʻia me nā lāʻau maloʻo, ke kāleka, a me kahi lemon.

• 20 o 20

  ʻO ke Keiki hipa me ka Wine Wine Sauce

  ʻO kēia keiki hipa i'ōniʻia a lawelaweʻia me kahiʻulaʻula maʻemaʻe a me ka mea'anena. E hoʻohana i ka waina maikaʻi maikaʻi no ka'ōmole, a hoʻohana i nā mea kanu hou inā hiki.