Hāʻawiʻia e kahi wai momona o ka wainaʻulaʻula a me ke kāleka i ka leʻaleʻa i kēia mele pipi kūpaʻa. E koli i ka 'aila a lawelawe me ka palaoa pīpī a iʻole ka meaʻuala a me ka saladi me kāu mau mea kanu punahele punahele.
Ka mea e pono ai
- 1 (6 a 8 paona) kūpī kūpulu
- 1½ kapu
- ka wainaʻulaʻula (e like me Cabernet Sauvignon aiʻole Pinot Noir)
- 1/4 kaʻailaʻaila
- 4 kaukani keleka (maikaʻi maikaʻi)
- 1 punetuni ke kō
- 1 teaspoon
- ka paʻakai paʻakai
- 1 teaspoon Cajun (aiʻole Creole kahi hoʻolālā hoʻomeheu aiʻole ka paʻakai paʻakai)
- 1/4 teaspoon ka'ōpū maloʻeleʻele
- ʻO ka paʻakai Kosher
Pehea e hana ai
- E kau i kaʻanuʻu i loko o kaʻekeʻai meaʻai nui a me ke pola.
- E hoʻohui i ka waina, kaʻaila, ka'ailaka, ka paʻakaiʻula, ka paʻakai paʻakai, ka paʻakai paʻakai a me ka hoʻonani Creole, a me ka pepaʻeleʻele.
- E ninini i ka hui waina ma luna o ke kīʻaha, sila i keʻeke, a huli pinepine i kahi e hōʻaʻahu ai. A iʻole, e hoʻohuli i kahi pola aiʻole pahu a hiki i ka uhiʻiaʻana a paʻa pono.
- E hoʻolāʻau iʻelua mau lā. ʻO kahiʻokoʻa, e waiho i ka'ōpala ma kahi mahana wela no ka hola 1.
- E puhi i ka umu a 400 F.
- Wehe i kaʻanuʻu mai ka wai marinade a kau i kahi kī i loko o kahi pāpaʻu pāpaku nui.
- E kāpīpī i kaʻaila me ka'ōleʻa maloʻo hou a me ka paʻakai.
- E uhi pū me ka pahu a me ka'ānena no 45 mau minuke. E hoʻokuʻu i ka mahana i 325 F a hoʻokuʻu i ke kī.
- E hoʻomau i ka hoʻouluʻana i 135 F a 140 F no ka mea laulā, kokoke i 1 a 1 1/2 mau lā.
- Wehe i kaʻanuʻu mai ka umu a hoʻokuʻu i ka'ōmole me ka fola. E kū no 15 mau minuke ma mua o kaʻeliʻana.
Ka lawelaweʻana i nā manaʻo kōkua
- Māhanaʻia, nāʻuala pālaʻi, nā'ōleʻa a me nā huaʻai aʻa, a me ka sāla a Kaisara a i hoʻouluʻia me ka pilikino Dijon .
- E koho i ka wainaʻona ikaika a piha i kēiaʻona. ʻO Malbec a Cabernet paha he mau koho maikaʻi. A iʻole e lawelawe i ka'ōhinu me kaʻele gula.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 1157 |
| Ka nui o ka momona | 61 g |
| Ka momona | 22 g |
| Ka momonaʻole | 28 g |
| ʻO Cholesterol | 404 mg |
| Sodium | 1,225 mg |
| Nā Carbohydrates | 10 g |
| Fiber Dietary | 1 g |
| Pāmua | 131 g |