ʻO 10 mau meaʻona maikaʻi loa i ka Cuisine Turkish

Ua hoʻolakoʻia nā'ākiko Turkish no ko lākou hou a me ke kala

Ma nā alahaka o'Europa,'Asia, a me ka Middle East, ua lōʻihi loaʻo Turkey no ke kālepaʻana. He wahi nuiʻo ia no nā huakaʻi kāmela e hele ana i ke alanui Silk a lawe mai i nā mea i waho a me nā meaʻala ma kaʻaoʻao komohana.

Eʻike i ka mea kaulana o Turkey i meaʻala. Nā paepae a me nā hōʻiliʻili o nā meaʻala maikaʻi i nā lālā o kēia bazalo kūikawā a me nā malihini hele wow me kā lākouʻala a me nā kala.

Akā,ʻaʻole ponoʻoe e noho i'Istanbul eʻoluʻolu i nā meaʻala maikaʻi loa. Loaʻa nā meaʻala hou i nā wahi a pau mai nā hale kūʻai kūloko a kūʻai aku i nā supermarkets nui loa. ʻO kaʻoiaʻiʻo,ʻo ka hapanui o nā meaʻala i hoʻohanaʻia ma ka mea Turkish e maʻalahi ke loaʻa i kahi o heaʻoe. E nānā wale i ka mahele'āpana o kāu mākaʻi punahele.

Hiki ke loaʻa hou aku nā meaʻala likeʻole e like me nā kumulālā a me ka sumac paukū ma Turkish, Greek, a me nā mea kanu Mediterranean.

Eia nāʻumi meaʻono loa i hoʻohanaʻia i ka kuke kuke i ke kīkei.