Nā meaʻai iʻaiʻia no Sukkot a me Simata Torah

Mahalo i ka kūlana o Sukkot i ka lā hoʻomahaʻai, he hana maʻamau ka lawelaweʻana i nā meaʻaiʻai e mahalo ai i ka waiwai maikaʻi. No nā mea he nui, hanaʻia keʻano maʻamau ma o Simchat Torah, no ka meaʻelua o nā mea maʻamau - e noʻonoʻo i nā'ōwili kāpena a iʻole nā ​​peniʻokiʻu - ua paʻiʻia nāʻaoʻaoʻo Torah me kaʻaoʻaoʻaoʻao. (Hoʻokahi ka manaʻo e pili ana iā Shavuot, ka lā hauʻoli e hoʻolaha ana i ka hāʻawiʻana i ke Torah.) Heʻoiaʻiʻo,ʻaʻole pono e mālama i kēia mau mea no ka hoʻomahaʻana - he mau makahiki nui loa ia!

• 01 o ka 12

  Nā Parāliʻi Parmesan Quinoa-Meaʻai Puʻupuʻu Portobello (Dairy, Pōpeka)

  ʻO Parmesan nā'āpanaʻo Quinoa-Stuffedʻo kahi mea nui loa i nā menus lary, inā paha i hoʻohanaʻia e like me ka hōʻailona makamae, aiʻole kekahi papahana nui.

• 02 o 12

  Kāpena Tortellini me Spinach (Dairy)

  I ka wā e loaʻa ai i nā kānana, loaʻa i kaʻiʻo kreplach nā mea a pau. Akā inā e hoʻolālā anaʻoe i kahi meaʻai a meaʻaiʻaiʻole paha, hoʻoponoponoʻoleʻia ka tortellini. E hoʻopau i ka tortellini maloʻo i kāu mea i punahele nui ai, aiʻole ke kauka kāpena veggie broth me nāʻaila, i ke kāleka, nā'ōmato mīpī, a me ka pīpī i ka waina keʻokeʻo, a laila e hoʻopau i ka tortellini maloʻo a me ka'ōnihi'āpala, a māmā a hoʻopauʻia ka tortellini. Pau me Parmesan hou.

• 03 o 12

  ʻO ka puaʻa a me ka pale pumehana me ka meaʻai Soy Dipping (Meat)

  ʻO ke kamaʻilioʻana no ka cocktails, ka'ūni a me ka pale kau me nā Soy Dipping Sauce e hana hou i kahi mele maikaʻi. Hiki iāʻoe ke lawelawe iā lākou i ka mahu a me ka'ōniuʻia e like me ke hoʻomakaʻana, aiʻole e hoʻomoʻo ai i ka'ōpala ke makemakeʻoe.

• 04 o 12

  Kāpena Kāpenaʻo Kimchi-Stuffed (Meat a Pāpale)

  ʻO kahi mea kanu punahele maikaʻi loa ka meaʻono i ka Millennial style me ka hoʻohuiʻana o kimchi, ma kēiaʻano meaʻai mai ka papa kuke kukeʻo Gefilte Manifesto . Aia kekahi mau koho no nā meaʻai a me nā mea 'aila a ka lehua-kalo, no laila e hiki ai i nā omnivores a me nā mea meaʻai ke komo i ka hana. Ināʻoe e noʻonoʻo ana i ka hana (a he hoʻomanawanui iki), hiki iāʻoe ke hana i kāu mele pono'ī e hoʻohana ai i ka papa.

• 05 o 12

  Māmā Squash nui (Pareve)

  ʻO Mujadara, kekahi o nā mea hōʻoluʻolu mua o ka Middle East, he meaʻono loa, akā, he haʻahaʻa kona mau hiʻohiʻona. ʻO nā mea i hoʻohanaʻia e ka'ōhinu'ōmaʻomaʻu (ʻo nāʻano liʻiliʻi like acorn a me nā delicata he mau koho maikaʻi), a ma luna o ka'āpana lush o nā'emela caramelised, akā, aʻo ka meaʻalani a me ka laiki ka mea i hoʻololiʻia i loko o kaʻaoʻao pono, aiʻole ka heleuma ʻo kaʻai meaʻai. (PS He hōʻailona nui kēia i nā menus Hoʻokele.)

• 06 o 12

  ʻO Ellen's Falafel me nā mea kanu i hōʻiliʻiliʻia me ka meli Lemon Yogurt (Dairy or Pareve)

  ʻOiai, falafel kaʻai alanui maʻamau. Akā inā ua kūʻoe ma kahi hui pilina o Israel, i ka pīhoihoi i ka hana pita i piha i ka pana i ka wā e kaomi ana ke kuhina i lalo o kou lima, uaʻikeʻoe uaʻikeʻia kēia sandwich e like me ka mea . ʻO kā Chef Todd Grey wahine a me kāna hoa kālepa,ʻo Ellen, ke hāʻawi nei i kēiaʻano kiʻekiʻe me nā hua'ōleʻa wikiwiki. E ho'āʻo iā ia e hana i ka lemon yogurt no kaʻaiʻaina, aiʻole e makemake i hummus a me tahina e mālama i nā mea. Inā makemakeʻoe e hele i kahi pāʻina no kahiʻahaʻaina pāʻina, e hoʻohana i ka mini pitas e lawelawe i kēia ala-malo me ka cocktails.

• 07 o 12

  'Apena'Āpena (Meʻa)

  Inā makemakeʻoe i ka meaʻai maʻalahi, kōkua i ka lehulehu, he koho maikaʻi loaʻo Giora Shimoni's Beef Strudel . Hoʻomaʻa ka paʻi pa'ū liʻiliʻi i ka hanaʻana i ka pipiʻai honua no ka hoʻomaha.

• 08 o 12

  Kibbeh

  ʻO kaʻoihana kūloko o ka Eastern Eastern, kibbeh (kahi manawa i kapaʻiaʻo "kubbeh") he mau pahu piha bulgur i hoʻopihaʻia me ka mea'alapalapala. E lawelawe iā lākou i'ōwiliʻia e like me nā mea hoʻopiha, aiʻole eʻoki i kekahi ohe keʻokeʻo i hoʻopaʻaʻia a hoʻolapalapa i kaʻaila .

• 09 o 12

  Ka Hale Kalina Hila a nā Iudaio, aka Holishkes (Meat)

  ʻO Barbara Rolekʻo iaʻo About Barbara me ka mea i hanaʻia e ka mea i hanaʻia e ka iʻa. Hoʻopihaʻia kēia mau momona me nā mīmū.

• 10 o ka 12

  Israel Potato Bourekas (Pareve)

  ʻO kēia mea maʻalahi no ka'ōlapaʻo ka potato potatoʻo Kalerea me ke kālepa pākīʻai kūʻaiʻia no ka maʻalahi. Māleʻa lākou i meaʻai a me ka meaʻai a meaʻai paha.

• 11 o ka 12

  Nā Lākiʻakai Pāʻakaiʻo Chocolate Hazelnut (Pareve, Pōpena)

  E noʻonoʻo e pili ana i kēia mau Chocolate Hazelnut Stuffed Dates ma keʻano o ka candy. He meaʻono,ʻoluʻolu, aʻona iki hoʻi i ka manawa hoʻokahi, a hāʻawi aku i kahi pāʻaniʻia o ka makaleka. ʻO ka mea maikaʻi loa,ʻaʻole lākou e laʻiʻole, no laila hiki iāʻoe ke hauʻoli iā lākou me nāʻano meaʻai likeʻole.

• 12 o ka 12

  ʻO Blueberry Blintzes (Dairy)

  No ka lole nani Sukkah a me ka meaʻai laʻau,ʻaʻole hiki ke paʻiʻiaʻo Blueberry Blintzes . Aia a loaʻa iāʻoe ka hang o ka hana hana, eʻikeʻoe iāʻoe e hana i kēia mau mea a puni ka makahiki. Mai makemakeʻoe e kuʻi me ka'ōwili i nā kaluhi? E hana i kahi hōʻuluʻulu o nā kuhi home and add your favorite fillings.