ʻO ka Lunch ma Sepania he meaʻokoʻa loa ia mai ka mea i hoʻohanaʻia e mākou iʻAmelika. ʻO ka pāʻina awakea nui, i kapaʻia he comida , he mau papahana he nui a loaʻa mau i kaʻelima aiʻoleʻeono koho i kēlā me kēia papa. Ma ka home,ʻaʻohe o nā Spaniards eʻai i ka "fancy" i nā lā a pau, akā eʻoluʻolu ana i ka'ōpala a me ka pāpaʻi, ka saladi, ka meaʻai a me ka iʻa iʻa, a me ka meaʻono, e like me ka hua a me ka paʻi.
Nā mea komo: Appetizers
ʻO nā meaʻai, a me nā mea komo e like me kā lākou i kāheaʻia ai i Sepania,ʻo lākou nā mea maʻalahi e hoʻomaka ai i ka pāʻina, e like me kahi pāhi cheese, hamani Serrano hamani, aiʻole kekahi mea ola i nā meaʻai a me nā huluhulu i kaulana i Sepania. ʻOiai mākou e noʻonoʻo ana i nā kapas e like me nā meaʻai,ʻaʻole i kapaʻia nā tapas i kapa hele,ʻoiai eʻaiʻia kekahi o nā kīʻaha like.
ʻO ka Pan tom tomate (ʻo ka hapa baakati ) he mea haʻahaʻa haʻahaʻa i hōʻike pinepineʻia i ka hoʻomaka o ka comida. ʻO ka palaoa maikaʻi ke kāwiliʻia, kahi i holoiʻia me ka'ōpala o ke kāleka a me ka'ōmaʻomaʻo maʻamau, a kauʻia me kaʻailaʻaila. ʻO ka laweʻana mai i nā meaʻono o ka momona a me ka paʻakai,ʻo ka melon con jamon , kahi mea maʻalahi o ka meli liʻiliʻi a me ka hamoa Serrano.
ʻO Primer Plato a iʻole Primero: Kaumua
Hiki i kēia papahele nāʻanoʻokoʻa likeʻole -ʻo ka soup, like sopa de pescado y marisco , aiʻole he kīʻaha meaʻai e like me nā meaʻala like me ka hamo, a me nā artichokes i paʻiʻia me ka ham, nā haloo, a me nā mea'ē aʻe. ʻO kaʻohi (ke kīla kāpī) he ipu meaʻano kīʻahaʻano i hanaʻia me ka berena kahiko, ka ham, a me ke kāleka,ʻo ia, a ua hoʻopaʻaʻia kēlā me kēia kīʻaha me kahi hua manu.
E lawe mai i kahi'āpana o ka Mediterranean i kāu papaʻaina me ka huapuniʻela Spaniani me ka'ōmato vinaigrette , ka mea i mua i ke kīʻaha me nā puʻupuʻu, basil, a me ke kāleka.
Pescados: Fish
Hiki i ka papa e hiki mai ana i ka iʻa a iʻole ka lawaiʻa paha, e like me nā kīpī aiʻole kaʻohe me ka mila a me ka laiki, aiʻole i ka iʻa a me ka iʻa tunu. Pili nā poʻe Paniora i kēlā me kēiaʻano iʻa iʻa a manaʻoʻia he mea hou no ka mamao o ke kahakai.
E ho'āʻo i ka hanaʻili wale i ka limon , ka iʻa i ka lemon kaʻina, aiʻole pescado frito con salsa de cebolla , iʻa iʻa maʻalahi me ka mea'anati. ʻO ka bacalao con tomate -me ke kīmakai-ʻo kahi maikaʻi loa. Hiki iāʻoe ke hoʻohui pū i ka pā paha de marisco punahele , a me ka paella iʻa maikaʻi.
ʻAla: ʻAi
I kēia papahana, eʻaiʻia kekahi o nāʻano meaʻai, e like me nā pipi beef, kaumoku socoloka , steak ( intercot) , keiki hānai , ka puaʻa loka , ʻohiʻia ka puaʻa waiu ( cochillo asado ) . I nā haleʻaina kiʻekiʻe,ʻike pahaʻoe i nā manu manu e like me quail ( codorniz) a partridge ( perdiz) ma ka papa inoa.
I nā malama hoʻoilo, he mea maʻamau ka lawelaweʻana i ka mea hōʻoluʻolu a me ka hamo paha, e like me ka fabada Asturiana , ka puʻu pīni a me ka sausage casserole mai Sepania o ka'ākau, aiʻole ke kālepa momona , kahi hānai hipa. ʻO Cocido Madrileno kahi stew inoa i kapaʻiaʻo Madrid ma kahi i hoʻokumuʻia ai a he nui nā'āpana o ka puaʻa, ka pipi, ka moa, ka hausage, nā pīni kūbanzo, nā mea kanu, a me ka pasta. ʻO kahi mea hoʻonanea e ho'āʻo ai, isofado de conejo , ka'ōpī līpī i ka'ōmato.
Kākau: Dessert
He mea paʻakikī paha ka noʻonoʻo e pili ana i ka meaʻai ma hope o kēia mau meaʻai, akā, e noʻonoʻo ana i nā koho hoʻowalewale, makemakeʻoe e hoʻolālā!
ʻO ka mea maʻamau, e hāʻawi houʻiaʻoe i nā hua hou, nā hua leʻaleʻa e like me nā peaches i ka wainaʻulaʻula , flan (ka piʻo me ka huamele caramel), nāʻano'āpana ice cream, aiʻole ka ice cream i kona iho pono'ī. I kēlā manawa hoʻokahi, e hāʻawiʻia hoʻi ka cafe espresso.