Nā papahana 'ōlapa nui loa o ka Spanish Cuisine ma Rice
I kāu eʻimi ana i nā meaʻai o Sepania,ʻikeʻoe i kahi laiki. Hoʻokomoʻia ia i loko o nāʻanoʻai āpau ā puni o ka'āina, i ka'āina a me ka palena o Valencia, kahi kaulana i ka paella . Ua hōʻiliʻili mākou i ka piko a me nā kīʻaha i ka laiki mai nā mea Pākīpika. He mea maʻalahi a pau a he mea maikaʻi kēlā a me kēia no kaʻaina awakea.
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Paella de Marisco (Seafood Paella)kiʻi kiʻi / Getty Images ʻO Paella de Marisco ka mō'ī o nā lālā laiki Spanish aʻo ia paha ka papa kaulana kaulana loa o Sepania. Aia ia ma Valencia, kahi moku ma ka'Ākau Mediterranean o Sepania ma waena o Barcelona a me Murcia, ka mea iʻikeʻia no kāna mau kīiki.
Aia nāʻano likeʻole o ka pāella e like me nā kuke i Sepania. ʻO kēia meaʻai likeʻole e hui pū ana i ka moa, ka puaʻa, ka calamari, nā liʻiliʻi, nā pākuʻi, a me kaʻae e hoʻokumu i kahi komo komoʻole.
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Paella ValencianaAndrés Perez Wittmann / Getty Images ʻO Paella Valenciana kahi hōʻailona o Valencia ka laikini laiki. ʻO ka papahele e pili ana i ka pīpī, ka moa, a me ka hoʻopiliʻana , me kahi hui mea'alapalapa o ke kāleka, kaʻaila, ke kōmato, a me ke kepau.
Ināʻoluʻoluʻoleʻoe i ka iʻa iʻa,ʻo kēiaʻano paella mua o kāu. Eia hou, hiki iāʻoe ke hana mau me ka moa wale nō ināʻaʻole iʻoi aku ka maikaʻi o ka lapa a me nā kolo. ʻO konaʻano maʻalahi ka nani maoli o ka paella.
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Arroz Cubano (Cizan Rice)Lisafx / Getty Images Mai nā papahana hoʻololi i ka mea maʻalahi i ka mea maʻalahi, hiki ke hoʻomākaukau i kēia papa nui i kahi paʻi ma kēlā me kēia pule pule. Ponoʻo Arroz Cubano i nā meaʻeono wale nō a me ka emi o ka hola o kou manawa.
E like me ia me kahi pāʻani kaulana, he hale pono'ī ko kēlā me kēia hale. Mākaukau kekahi mau kuke i ka laiki me ka paʻakai, aʻo kekahi poʻe e hoʻomākaukau i ka laiki keʻokeʻo. Hiki i kekahi ke wehe i kahi mea kanu o ke kōmato a hamo i kaʻaila o kaʻaila, kahi e hoʻohana ai i kahi sofrito me nā'alela a me nā pepa.
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Arroz al Hornonā holohana / Getty Images ʻO Arroz al hornoʻo "Spanish rice rice" (ʻo horno ,ʻo ia he "umu") aʻo kahi meaʻai maʻamau nō ia mai ka laikiʻo Valencia. ʻO ka meaʻoiaʻiʻo, ua aloha nuiʻia e kekahi kūlanakauhale ma kēlā wahi e hoʻolaʻa nei i kahiʻahaʻaina nui i ia.
ʻO kēia kahi maʻalahi'ē aʻe e maikaʻi no kēlā me kēia pō o ka pule. Hoʻohuiʻia ka puaʻa me ka morcilla ( ka'ūmū koko), ka moa, a me ke kāleka. Hoʻopihaʻia ke kīʻaha me nā'ōpiʻa hou a me nā pālaʻi i hoʻomaʻemaʻeʻia me ka hoʻomaʻamaʻaʻana i kaʻohana.
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ʻO Arroz con Pollo ('āla a me keʻala)ʻO Dorling Kindersley / Getty ʻO Arroz me pollo (ka moa a me ka laiki) kahi papahana maʻamau i nā hale ma waena o Spain a me Latin America. He mea mahalo loa ia no ka mea heʻono, maʻalahi, a maʻalahi ke kuke.
Me kahi kīʻaha i hoʻolaha nuiʻia e like me kēia, hiki iāʻoe ke noʻonoʻo he nui nāʻano likeʻole. ʻO kēia meaʻai he mea maʻalahi ia, i puhiʻia me ke kāleka, ka sālorona, ka paprika'ākākā, a me ka turmeric. He alaʻoluʻolu ia e hoʻolauna iāʻoe iho i ka kukeʻana i ka poʻe Sepania.
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Alubias con Arroz (Beans With Rice)ʻO Carl Tremblay / Getty Images ʻO ka poʻe Pilipania e pāʻani ana i nā beana i ko lākou laiki, no laila, he mea maʻamau ka hui pūʻana o nā meaʻelua ma kahi alubias con arroz . He pāʻakai nui kēia no ka hāʻuleʻana a me ke kauwela a ua piha nā pīni i nā meaʻai, no laila he maikaʻi maikaʻi.
He mea maʻalahi kēia kīʻaha pīpī'āpīʻole a piha i ka'ōlaʻau. Hiki iāʻoe ke hoʻohana i kāu mau leʻaleʻa punahele a hoʻopiliʻoe iā lākou i ke kāleka, ke kaikai, kaʻono, ka pepaʻulaʻula, a me ka paprika Spanish paprika. Ke kauʻoe i ka laiki, koe kahiʻai āpau i loko o ke kīla hoʻokahi.