Spanish Chorizo ​​Sausage ma Cider Recipe - Chorizo ​​a la Sidra

ʻO Chorizo ​​a la Sidra , aʻo Chorizo ​​Sausage ma Cider kekahi o nā tapas kahiko, he maʻalahi loa ia e hoʻomākaukau ai. Hoʻomeʻaleʻaʻia keʻano o ka hausage Spanish chorizo ma kahi hoʻokahi iho akā ua hoʻohanaʻiaʻo ia ma keʻano he kumuhana ma nā kapasā Spanish, nā'ūni, nā hulu, a me nā kīiki. Ponoʻia kahi chorizo hou a hoʻomaʻemaʻeʻoleʻia no kēiaʻano meaʻai.

ʻO ka mea nui'ē aʻe,ʻo iaʻo Sidra - aiʻole ka "apple" cider -ʻano maʻamau o ka'āinaʻo Asturias , Sepania, a uaʻoi aku ka nui o ka fizzy. He inu kaulana ia ma Sepania, nui i nā mahina kauwela ke hoʻokipaʻia kahi anianiʻeleʻele anuanu. Eia naʻe, ua lawelaweʻiaʻo Chorizo ​​a la Sidra i nā makahiki a puni.

Ka mea e pono ai

Pehea e hana ai

  1. E kau i kahi pola nui nui, kaumaha ma lalo o ka mahana wela a ninini ma loko o ka cider Spanish.
  2. E kau i nā kānana chorizo ​​i loko o ka pā. (Inā pili paʻa, e hoʻokaʻawale mua.)
  3. Hoʻokuʻuʻiaʻo Simmer no 15-20 mau minuke. Paʻi ka waiʻona a hoʻokahe ka wai.
  4. Hoʻohemo i nā sausa haipaka i ka manawa aʻokiʻoki i loko o nā'āpanaʻeleʻele.
  5. E hana i ka chorizo ​​i loko o ka cider mahana. ʻO ka mea maʻamau, hoʻohanaʻia kēia'āpana i nā kīʻaha pālolo, e like me ka mea i hōʻikeʻia ma ka kiʻi.

Nā Līkihi'ē aʻe mai Asturias

ʻO ka mea huli hou akuʻo Chorizo ​​Sausage