ʻO kēia meaʻai no ka hīpī Lithuanian pīpī maʻalua aiʻole šaltibarščiai i hanaʻia me ka'ūmūmū, kaʻaila kawa, nā hua mīkini paʻama, kukama, a me ka pi. He mea hōʻoluʻolu ia i ka lā wela.
Hiki ke hoʻololiʻia kēia meaʻai. A hiki ke hoʻokomo i kahi busela he 14-auneke o nā paʻipaʻi paʻipaʻi a me nā pīkeke i kāpiliʻia no nā beets hou .
E hoʻohālikelike i kēia me ka'ōpala pīpī-pipi kūkō . Eia nāʻoihanaʻai pipi .
Ka mea e pono ai
- 1'elikeʻia ka paona a me ka'ūniʻulaʻulaʻulaʻula (mālama i ka waiʻai)
- 2 mau kukama maʻamau,'ōpala, huapalapa aʻokiʻoki i loko o nā'āpana 1/2-ini
- 2ʻelua mau hua
- 1/4 teaspoon ka paʻakai
- 2'ekani'ōmaʻomaʻo, i hoʻoponoponoʻia a'eliʻokiʻia
- 1 kaʻaila kirimina
- 4 pākani paila
- ʻO ka paʻakai ka paʻakai
- Pālaʻi eʻai
- Garnish: nā pulu'āhihi hou
Pehea e hana ai
- ʻOiai e kuke ana nā beets, eʻokiʻoki i nā kukama a me nā'āmoa a me nā moa.
- Hoʻokahi kīʻahaʻuʻuku, e hoʻomohu i nā yolks egg with 1/4 teaspoon salt, e hui pū me kaʻohe'omaʻomaʻa paʻi a me ka mālama.
- Ke palupalu nā beets, e hoʻokuke iā lākou mai ka waiʻaila (mālama i ka wai hoʻona) a hoʻomaha lākou i loko o ka pahu hau no hoʻokahi hola. I ka wa eʻoluʻolu, eʻoki liʻiliʻi i nā beets.
- Hoʻopi ke kukui i ka wai a hoʻihoʻi i ka ipu kuke. Pākuʻiʻia kaʻailaʻami a me ka wai'ūmū, e hui me ka maikaʻi.
- E hoʻomola i loko o nā beets i kālaiʻia, nā kukama kūʻono, nā moa'ōmau moa, a me ka huʻupaʻa'ōpena'ōpopo. E hoʻolālā a hiki i ka huiʻana. Hoʻololi i nā kau.
- E ninini i loko o ka pahu a me ka pahu hau a hiki i ka wa e liʻiliʻi. Eʻai hou no nā mea hou a hoʻoponopono inā pono. E lawelawe i loko o ke kīʻaha pīpī a iʻole ke aniani hoʻokomoʻia me ka puʻu'āpala.
ʻO ka meaʻoi aku ka maikaʻi-hō'ū i nā mea'ūla
- ʻO Bulgarian Cold CucumberʻOhi Apalaha : Aia iʻikeʻia e like me ka mea hoʻoponopono , ua hanaʻia kēia meʻa me ka yogurt, walnuts, kukama a me ka pi . He mea hōʻoluʻoluʻo ia no ka mōhaiʻaina-ʻole ke mālamaʻia i ke kauwela a hiki ke waiho i ka momona a lawelaweʻia e like me ke kui.
- Ka Hungarian Cold Peach Soup Recipe : ʻO kēia ka mea hiki i ka mea'alaʻaiʻono akā ua hoʻohana pinepine ia e like me ka meaʻai. ʻO ka meaʻole ke kalo syrup,ʻaʻole kēia he kuke kuke. ʻO ka waina a me ka mīkini hāʻawi iā ia i kaʻoki maikaʻi. No ka mālama i ka manawa, e hoʻohana i nā piʻi hiki.
- Kāpena Kāpīpī Kāpīpī Meʻa : ʻO kēiaʻano meaʻai ka meaʻai-ʻo kahi mea maikaʻi loa kahi e hāʻawiʻia ai i ka hāʻawiʻana i nā hua a me nā huaʻai i kēlā me kēia lā. Ua maikaʻiʻo ia i ka meaʻai ke kauwela ināʻaʻoleʻoe e makemake e puhi i ka lumi kuke.
- Ka hua'ōleloʻo Hungarian Green Bean Soup : Uaʻikeʻia e like me kaifeles zoldbab leves i Hungary, hiki keʻai a wela paha kēia soupē. Ma kekahiʻano, he meaʻoluʻolu ia no ka maikaʻi o ke kauwela o nāʻano uliuli. Hiki iāʻoe ke hana me nā piʻa hou i kēlā me kēia manawa o ka makahiki, akā aia kekahi mea kūikawā no ka hoʻouluʻana i ke kauwela.
- No ka Hungarian Sour Cherry Soup Recipes : ʻO kēia kānanaʻeleʻele kahi ipu'āina o Hungary a hanaʻia me ka'ulima-ʻeleʻele Morello cherries, akā, e hanaʻia kekahi piele manu, e like me nā cherries Montmorency ahi ahi-ahi, e like me ka lōʻihi he mea hou a iʻole i kahi maloʻo liʻiliʻi loa (mai hoʻohana i ka lolo). ʻAʻole loa e hoʻohana i kahi beleʻala maikaʻi.