ʻO ka'ākena kūkō a me ka mākeke e hana i kēia papa inoa
ʻO kēlā me kēia kīʻaha Korea e komo pū ana mai kahiʻelua a 12ʻaoʻaoʻaoʻao ( banchan ). ʻO ka mea nui a kaulana loaʻo kimchi , a heʻoi aku iʻoi aku ma mua o 100 mauʻano. Eia nō naʻe, he mau haneli'ē aʻe o nāʻaoʻao'ē aʻe, e like me ka crab stewed a me ka hānena egg.
ʻO kēia papa inoa o nā loiloi meleʻole mele kaulana e pili ana i nā meaʻaiʻole, nā iʻa a me nā iʻa i nā meaʻai no kāu papaʻaina.
01 o 04
ʻO ka huaʻai Korean Rolled Egg Omelette (Gaeran Mari)ʻO Riou / Digital Vision / Getty Images ʻO kēia hua manu'ōwili i hāweleʻia e Korea i ka maʻalahi e like me ka mea maʻalahiʻAmelika. ʻAʻole i ka nani wale ke pākaukau, akā, he wahi mea maʻalahi ia no kaʻai. He mea maikaʻi, piha i ka meaʻono, piha i ka protein,ʻo ka wahine kahenana he kakahiaka kakahiaka piha a he hiki ke kōkua i kaʻaina awakea a i kaʻaina ahiahi Korean. Hoʻohui pūʻia me ka pilikino, he kumu nui hoʻiʻo ka hua
02 o 04
Pehea e Hana ai i ka Piliakē Korean Pancake (Pa Jun)Naomi Imatome He mea maʻalahi kēia meaʻai pākīpika Malacake e hana ai a he manawa nui loa ia. Hana ia e like me ka meaʻai a me ka meaʻai, a me kahi'āpanaʻaoʻao paha i kahi meaʻai Korean a me'Asia paha. E like me ka nui o nā meaʻai a me nā kīʻaha Korea, hiki iāʻoe ke hāpai i kāu mau mea pono'ī. ʻO ia keʻano inā loaʻa iāʻoe ka pale pale'ōmaʻomaʻo o ke Komohana aʻaʻole makemake i ka meaʻai paʻakikī, hiki iāʻoe ke hoʻemi i ka nui o nā meaʻala i kou makemake.
03 o 04
Pehea e hoʻomākaukau ai i Korean Pickled Kūkena (Oi Me Ke Kanaka)Naomi Imatome He meaʻono a me ka maʻalahi kēia mau kopela kukama Korea . No ka lawelaweʻana, eʻoki i nā pilahi a lawelawe i ka papaʻa aiʻole e kāohi iā lākou me nā maʻi scallions a me chives. Hiki iāʻoe ke hoʻololi i ka paʻakai paʻakai ma ka holoiʻana i nā'āpana kelepa me ka wai aiʻole e hoʻokuʻu iā lākou i loko o kahi pola wai. Inā loaʻa iāʻoe ka nui o ke koko a iʻole kekahiʻano olakino e koi ai iāʻoe e nānā i kāuʻai sodium, he hana maikaʻi kēia e hana ai.
04 o 04
Kakanina Korean Pickled Garlic (Manul Changachi)'AhuaNaomi Imatome ʻO Manul Changachi (Kelepa Korean pickled) he crunchy, paʻakai a he liʻiliʻi liʻiliʻi. ʻAʻole ia ka banchanst banchan (ʻaoʻao kīʻaha), akā hiki ke loaʻa ka meaʻai. He nui nā poʻe Korea e like me ke kālaka ma kahi o nāʻano likeʻole, akā inā heʻena houʻoe i ka uhiʻana i nā'ōpala o ke kāleka i loko o kou waha, a lailaʻoi aku ka maikaʻi e hoʻomaka me nā kāleka kāleka'ōpio no ka pihi.