Hoʻopiʻiaʻo Spaghetti Pīpī me ka palaoa

Hoʻokumuʻia kēia spaghetti moa me nā'ōmato a me nā'ōmato me nā pepa kilika'ōmaʻomaʻo, me nā soupena condensed a me ka liʻakai. He mākaukau maʻamauʻo ka sophetti moa , a he hana nui.

Ka mea e pono ai

• 4 i 6 mau moa moa, kuke i ka mea kanu, waihoʻia i ka'ōpū
• 1 pākiʻi spaghetti, (16 mauʻoni)
• 1 bele i ka pepa, ka'ōmaʻomaʻo a iʻole nāʻanoʻulaʻula a me ke omaomao
• 1 aniani
• 1 hiki (10 3/4 ounʻa) i ka'āpana
• kaʻaila o ka moa moa
• 1 hiki (10 3/4 ounʻa) i ka momona o ka mīmaki mushroom
• 1 hiki i ke kōlaina Ro-Tel, (me nā'ōleʻele'ōmaʻomaʻo)
• 1 hiki
• nā tōmato tumato
• 1 pākī kahi i kāwiliʻia i ka cheddar cheese ((16 auneke)

Pehea e hana ai

1. ʻO ka spaghetti sīpī i loko o ke kai.
2. E kiola i ka bele a me ka riki i kahi lau nui a hōʻaluʻia nā mea kanu.
3. E hoʻomoʻa i ka soups, Ro-Tel, a me nā tōmato paʻu.
4. Eʻai i kahi wela nui a hiki i ka hoʻopiʻiʻana, a laila e hoʻoponopono i ka moa moa a me ka spaghetti.
5. Inā paleʻole ka'enela i ka umu, e hoʻohuli i kahi kīʻaha bakena.
6. ʻO kahi kiʻekiʻe me ka wahie a me ka baʻa ma 350 ° F (180 ° C / Gas Mark 4) no 20 a 30 mau minuke.

Hiki iāʻoe ke like

ʻO Carolyn's Chicken Spaghetti

'Oiho Tetrazzini Casserole

Ke Kinohi Lākia Tetrazzini

ʻO Sallyʻo ka'ōpala Spaghetti

14ʻO nā'ōpena'āpena i kūpono no nā meaʻai i kēlā me kēia lā

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa	1753
Ka nui o ka momona	110 g
Ka momona	51 g
Ka momonaʻole	35 g
ʻO Cholesterol	469 mg
Sodium	795 w
Nā Carbohydrates	68 g
Fiber Dietary	4 g
Pāmua	119 g

(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.