ʻO Jambalaya kekahi o nā meaʻai nui a Louisiana. Hiki paha i hoʻokahi a nui paha nā mea hoʻomalu i hoʻohuiʻia. ʻO kekahi o nā hoʻouluulu maʻamau e pili ana i ka'ōpala, ka hausa a me ka puaʻa, ka puaʻa, ka ham, a me ka crawfish. Hiki ke hanaʻia me ka moa a me ka pipi. ʻO ka "'ohiʻihi kapu" o ka'ālika, ka pepa, a me ka hīmele kahi i loaʻa i loko o ka pahu jambalya.
ʻO kēia jambalaya heʻanoʻaila nui, he laiki, he moa, heʻulu a me ka'ūnika . ʻO ka'ōpala, ke kāleka, a me nā mea kanu nā meaʻai maikaʻi.
Makemakeʻoe e hoʻomoʻi i kekahi peʻa pupuhi i ke kīʻaha, aiʻole eʻoki i kekahi mau pī.
Ka mea e pono ai
- 1 hele mai i ka moa (ʻokiʻoki, 3 paona)
- Papalina keʻono
- 3 punetēpulu kaʻailaʻoliva wahine hou
- 1 kaʻaila (kahi'āpana)
- 1 ka pepa bell pepa (ka'ōmaʻomaʻo,'ākiʻoki)
- 2 lāleʻa lauʻile (ʻokiʻoki)
- 2 cloves keleka (minced)
- 1/2 paʻi paʻi paʻi (kikokikona pālua)
- 2 kōmole ke kōmomo (kolo, 14 1/2'elepa i kēlā me kēia)
- 2 kahe o nā moa moa
- 1 kaʻaila laiki (ka palaoa lōʻihi)
- 2 teaspoons thyme (lau maloʻo,'ōwiliʻia)
- 1 1½ teaspoons ka paʻakai (aiʻole eʻono)
- 1/4 teaspoon pepa
- 1/4 kapuni pākī pepaʻono ( Tabasco )
- 1 paʻi paʻi,'opiʻi a hoʻokuʻu
Pehea e hana ai
- E kulu i nā moa me ka paprika.
- ʻO kaʻailaʻaila ma loko o ka lole nui; e hoʻonui i ka moa a me ke kala ma nāʻaoʻao a pau. Wehe i ka moa mai ka skillet.
- E hoʻoulu i kaʻaila, i ka pepaʻalani, i ka meaʻalani, a me ke kāleka. Kūleʻa ma luna o kahi wela a hiki i ka'aluʻolu o ke kaka, kokoke i 10 mau minuke.
- E hoʻolālā i ka puaʻa, nā'ōmato, ka hulu moa, ke raiki, koume, ka paʻakai, ka pepa, a me ka hani wela. E hoʻoulu i ka moa a huli i ke kapa me ka mihī. E lawe mai i kahi maʻi. E ho'ēmi i ka mahana, e uhi, a hoʻomehuka no 30 mau minuke, aiʻole a hiki i ka maluʻana o ka moa.
- E hoʻomaha i ke kuʻumeʻa a kuke i kahi 3 a 5 mau minuke, aiʻole a hiki i ka'ōʻana o ka'ōkō.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 960 |
| Ka nui o ka momona | 46 g |
| Ka momona | 12 g |
| Ka momonaʻole | 21 g |
| ʻO Cholesterol | 361 mg |
| Sodium | 1,674 mg |
| Nā Carbohydrates | 45 g |
| Fiber Dietary | 4 g |
| Pāmua | 88 g |