ʻO nā huaʻai a me nā hua'ōpala o Washington

He aha ka manawa i Wakinekona?

Ua lakoʻo Washington i ka hua nui: mai ka'āpana Pākīpika'āpana a hiki i kaʻaoʻao hikina o ka moku'āina, aia nāʻano ulu ulu nui o ka moku'āina. ʻO ke kauwela a me ke kauwela maloʻo, akā naʻe,ʻaʻole i maʻa kahi hauʻoli a me ka'ūkau paʻakai no nā mea kanu maikaʻi loa. E aʻo hou e pili ana i Washington Local Foods a māhele i kāu mau mea aloha maʻaneʻi .

Nānā: Hiki iāʻoe ke nānā i nā mea ulu ma nā kau ( kauwela , kauwela , hāʻule , hoʻoilo , makahiki āpau ).

Apples,ʻOkakopaʻo Nowemapa (mālama hānai maʻamau a hiki i ka hōkū)

Apricots, Iune a me Iulai

Artichokes, Sepatemaba a meʻOkakopa

'Arugula, Meiʻo Kekemapa

'Apaka,ʻApelilaʻo Iune

Basil, Iune a hiki i Nowemapa

Beets, Iune i Ianuali

ʻO Blackberries, Iulaiʻo Sepatemapa

ʻO Blueberries, Iune a hiki i Kepakemapa

ʻO Boysenberries, Iune aʻoʻAukake

Broccoli, Iune aʻo Kepakemapa

ʻO Brussels Sprouts, Kepakemapa a hiki i Ianuali

Kāpena, Iune a hiki i Pepeluali

Cantaloupes,ʻAukakeʻoʻOkakopa

Kaloka, Iune a hiki i Ianuali

ʻO kahi puaʻa maikaʻi, Iulaiʻo Sepatemapa

Celeriac / Celery Root,ʻAukakeʻo Nowemapa

Celery,ʻAukakeʻo Nowemapa

Chard, Meiʻo Pepeluali

Cherries, Iune a me Iulai

ʻO Chiles,ʻAukakeʻoʻOkakopa

Greens Collard, Mei o Feberuari

ʻOhi,ʻAukakeʻoʻOkakopa

Kukama,ʻOkakopaʻoʻOkakopa

ʻO ka pua pua nani,ʻoʻApelila a hiki i Sepatemaba

ʻOi,ʻOkakopaʻo Nowemapa

Fava Beans,ʻApelila a hiki i Iune

Fennel, makahiki

Nā Pāpale Pālua ,ʻApelila a me Mei

Nā Pūʻulu, Iulai a meʻAukake

Garlic,ʻAukakeʻo Nowemapa (mālamaʻia i ka makahiki a puni)

Kāpena Kāpena / Green Kāleka, puna

ʻAla waina,ʻOkakopa aʻOkakopa

ʻO Green Beans, Iulaiʻo Kepakemapa

ʻO nāʻeleʻele'ōmaʻomaʻo / nā huakai, ka punahele ma ka hāʻule

Greens, Meiʻo Pepeluali

ʻO nā lau nahele, i kēlā me kēia makahiki

Huckleberries,ʻAukake a me Kepakemapa

Kale, Meiʻo Pepeluali

Kiwi, Kepakemapa a hiki i Nowemapa

Kohlrabi , ʻAukakeʻoʻOkakopa

Leeks, Kepakemapa a Malaki

Letusi, Meiʻo Nowemapa

ʻO Marionberries , Iulai

Melons,ʻAukakeʻoʻOkakopa

Mint, Mei o Kekemapa

Morels , Mei

Māla (nā mahi), i kēlā me kēia makahiki

'Aiha (ulu), punahele ma ka hāʻule

Nectarines, kauwela

'Olekele , Malakiʻo Mei

ʻO ka'ōpena hou , ka pūnāwai

ʻO'Alika, Iune aʻOkakopa (mālamaʻia i ka hoʻoilo)

Oregano, Meiʻo Kekemapa

Pākika, Meiʻo Kekemapa

Parsnips, Kepakemapa a Pepeluali

ʻO Pears,ʻAukake, a me Nowemapa

Pea Greens, Mei

ʻO ka Peas a me ke Pea,ʻO Iune a me Iulai

ʻO Peppers (August),ʻAukake maʻOkakopa

ʻO ka palaualelo, hāʻule

ʻO nā Plums a me nā Pluots,ʻAukake a me Setepa

ʻO ka pīpī, makahiki

Pumpkins,ʻOkakopa a hiki i Nowemapa

Quinces ,ʻOkakopa

ʻO Radicchio, Meiʻo Nowemapa

Nā Radishes, Mei o Nowemapa

Nā lālā (daikon, kekilo, nāʻano nui'ē aʻe), Iune a hiki i Nowemapa

Nā hua'ōpala, Iune a hiki iʻAukake

Rhubarb,ʻApelila a hiki i Iune

ʻO Rosemary, Meiʻo Kekemapa

Rutabaga, Kepakemapa a Pepeluali

Sāki, Mei o Kekemapa

Hoʻomaʻemaʻe, Sepatemaba a hiki i Kekemapa

Nā Māhele ,ʻo Kepakemapa a hiki i Kekemapa (mai ka mālamaʻana i ka hoʻoilo)

Shelling Beans, Sepatemaba a meʻOkakopa

Hoʻopulu i ka pī / ka peas / pea peʻa, Iune a me Iulai

ʻO Sorrel, Meiʻo Nowemapa

ʻO Spinach, Meiʻo Kekemapa

Squash (ke kauwela), Iune a hiki iʻOkakopa

Squash (hoʻoilo), Kepakemapa a hiki i Feberuari

ʻO ka hōʻailonaʻana i nā nalu,ʻApelila a me Mei

Nā lālā, Iune a me Iulai

Kaomiuki / Ierusalema Artichokes, IulaiʻoʻOkakopa

Koume, Mei o Kekemapa o Pepeluali]

ʻO Tomatoes,ʻOkakopaʻoʻOkakopa

Turnips, Iune a Ianuali

Watercress, Meiʻo Kekemapa

Kemehana,ʻAukake a me Setema

Zucchini, Iune aʻOkakopa

Zucchini Blossoms, Iune aʻOkakopa