Hanaʻia kekahi'ekeʻokeʻokeʻo me nā hulu manu (no yolks), a hāʻawi i ka keke i ka nani keʻokeʻo. Makemake au i kaʻaila punahele e hoʻopōkole aiʻole i ka waiu no kēia meaʻai, no ka mea, hana ia i ka meaʻono, a ke nalowale nei mākou i kahi mea kūʻaiʻole me nā yolks.
Palani nui: Inā uaʻoi aku ma mua oʻeono mau mahina mai ka wā i kūʻai mai aiʻoe i ka lepo lūlū ma kāu hale lole, e hoʻihoʻi. ʻAʻole hiki ke loli iki i ka māmā, aʻaʻole loa e ala maikaʻi kāu kīʻawe ināʻelemakule ia. (Hoʻokahi nō ia i ka sodaʻai , akā,ʻaʻole hoʻohana kēia'āpana keʻokeʻoʻeleʻele.)
Ka mea e pono ai
- 2 malama kapu palaoa
- 1½ 'ai kapu
- 1 punetēkē me 1 teaspoon baking lepo
- ½ teaspoon ka paʻakai
- 4 huaʻala
- 1¼ hue waiū
- ½ i kaʻailaʻaila
- 1 teaspoon vanilla kahi
Pehea e hana ai
- E hoʻolale i kāu umu a 350 F.
- I ka paila a me ka palaoa i nāʻepa palaoa 9-inch. Hiki iā ia ke kōkua i ka laina i lalo me kahi'āpana pepa pepa e kālaiʻia i ka pā.
- I loko o kahi pola nui nui, e hui pū i ka palaoa, kaʻaila, kaʻaila, ka lapalapa palolo , ka paʻakai, vanilla a me ka hapalua o ka waiū a hui me ka huiʻana.
- E hoʻohui i nā hua manu a me ke koena o ka waiū a me ka pīpī a hoʻokomoʻia nā mea a pau. E ninini i ka paila i loko o kāu mau pā i hoʻomākaukauʻia a hoʻololi i ka umu.
- Huki no 30 mau minuke a hiki i ka hoʻokomoʻana o ka niho i ke kikowaena i waho maʻemaʻe, aiʻole me ka pahu kuhū aiʻoleʻelua paha. Hiki iāʻoe ke hoʻomaka i ka ho'āʻoʻana ma hope o 27 mau minuke no ka meaʻoi aku ka maikaʻi o ka nānā kokeʻana ma mua o ka hāʻule.
- Hoʻonā i nā pōpō palaoa no nā minuke 10 ma nā pā ma ke kaula kī, a laila e wehe i nāʻaoʻao ma ka pahuʻana i ka pahi ma nāʻaoʻao, e hoʻohuli i nā pōpō palaoa ma luna o nā kī a hoʻomaha no ka liʻiliʻi i kahi hola'ē aʻe ma mua o ke kauʻana.
- Nā hana hou Cake:
- Pākena Mele Kahikiko
- Kāpena Pākeke Carrot
- ʻO ka palaoaʻulaʻula ulaʻula
- Māniʻa Cake
- Kaomi'Apena Ceta
- Pākī Pākeke
- ʻO ka palaoaʻo Vanilla Cake
- Ka meaʻalani Cake
- Nā mea hoʻomanaʻo hou Frosting:
- Buttercream Frosting
- Lemon Frosting
- 'Aleʻa Frosting
- ʻO Chocolate Frosting
- Paula Lima Recipes:
- Mele Piʻi
- Lemon Meringue Pie
- Pākakai Bakena
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 1530 |
| Ka nui o ka momona | 74 g |
| Ka momona | 12 g |
| Ka momonaʻole | 47 g |
| ʻO Cholesterol | 46 mg |
| Sodium | 1,715 mg |
| Nā Carbohydrates | 201 g |
| Fiber Dietary | 4 g |
| Pāmua | 22 g |