ʻO Waxy potatoes (e like me Rose Red a iʻole Yukon Gold) e hana i ka salalamu'ailala maikaʻi loa no ka mea uaʻoi aku ka maikaʻiʻana o kaʻuala aʻoi aʻe ka maikaʻi ma mua o Idahos. Haʻalele i nāʻili ma luna o ka manawa wale no e mālama ai i ka manawa, akā, no ka hōʻailona hou, nā meaʻono, a me nā meaʻai.
ʻO ka sālamu kalo aʻo ka meaʻoki maikaʻi loa no nā hana pīpī, nā ipuʻai, nā'ūkeke, a iʻole kahiʻaina ahiahi wale nō.
Ka mea e pono ai
- 6 pālalaʻulaʻula (ʻakoʻia i loko o nāʻili aʻoluʻolu aʻoluʻolu)
- 1/2 nui
- kahiʻalani (i hoʻolimalimaʻia)
- 2 heleleʻa nui loloa (lūlū)
- 5
- nā hua'ū liʻiliʻi i hoʻopaʻaʻia (kahi i kūkuluʻia; 1 iʻokiʻia i loko o ka pahu no ka hoʻouluʻana)
- 1 teaspoon ka hua kanu
- 1/4 ke kī i ka meaʻono
- 1 teaspoon kosher
- paʻakai (aiʻole eʻono)
- 1/2 kapuneʻeleʻele
- pepa (ka honua hou)
- 1½ kapu
- mayonnaise
- 1/4 kapu kōmele
- mustard
- 1 ka'eneʻena waina a me kaʻaila pilakeke
- Paʻahi: 8 mau kulina kaʻi
- ʻAla: pā pā
- Kōʻano: maikaʻi ka Hungarian
- Paprika no ka hoʻolimalimaʻana
Pehea e hana ai
- Eʻokiʻoki i kaʻuala i loko o nā kopa me kaʻili ma (a hemoʻole i kaʻili me ka pahi liʻiliʻi) aʻokiʻokiʻia i loko o nā pahu.
- E kau i loko o kahi pola nui nui me ka riki, celery,ʻo nā mea i kālaiʻia i nā mea i kālaiʻia, nā hua o ka mea kanu, nā meaʻono, nā paʻakai, a me ka pepa. E lele mālie.
- I loko o ke kīʻaha liʻiliʻi, e paʻi pū me ka mayonnaise, ka mūmona, a me ka vīnega a wai paha. E hoʻohui pono i kēia kapa komo me kaʻuala a hoʻopauʻia, e makaʻala iʻole e uhaʻi i kaʻuala.
- E hoʻoulu me nā'ōkena huapalapala paʻakīpī, nā'ōmato, a me ka pāhiri. E kāpīpī i ka lepo māmā o ka paprika maikaʻi.
- Pono ka palaoa hoʻomaloi me ka mīkini kalo ma 4 mau hola e hoʻomaʻemaʻe i nā'ōhū ma mua o ka lawelaweʻana.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 167 |
| Ka nui o ka momona | 11 g |
| Ka momona | 2 g |
| Ka momonaʻole | 3 g |
| ʻO Cholesterol | 109 mg |
| Sodium | 476 mg |
| Nā Carbohydrates | 12 g |
| Fiber Dietary | 2 g |
| Pāmua | 5 g |