ʻO ka huaʻono me ka Marshmallow Topping

ʻO kahi mālaʻualaʻuala me ka mīkini marshmallow, aiʻole i luna me kaʻalaniʻalani. He hoʻomākaukau maikaʻi kēia no nāʻahaʻaina hoʻomaha.

Ka mea e pono ai

Pehea e hana ai

  1. Hoʻohui i nā meaʻai a pau; e pākīkī maikaʻi, a hiki i ka mālamalama a me ka momona. Inā makemake e hoʻonui i ka waiū.
  2. Ka pipi i loko o ka paila i loko o ka pahu pahu pahu; e kupa ma 350 ° a hiki i ka manawa i kau ai, 20 a 30 mau minuke.
  3. E kanu me nā marshmallows a me ka baʻa a hiki i ka hoʻoheheʻeʻana o nā marshmallows a hoʻomaka wale i keʻanoʻeleʻele.
  4. Inā makemakeʻia, e hoʻouluʻia me kaʻalaniʻalaniʻalani maikaʻi ma kahi o nā marshmallows, a hoʻokuʻu i ka manawa hana hope loa.


Hana 8.

ʻO ka mea kanu hou
ʻO Hono Sweet Potatoes
ʻO ka mea kanuʻo Candied
ʻO Pan-Fried Sweet Potatoes
ʻO ka palaoa i hoʻomaʻemaʻeʻia
ʻO ka momona Caterole
Nā Paipala Pīpī Sweet

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 294
Ka nui o ka momona 5 g
Ka momona 2 g
Ka momonaʻole 2 g
ʻO Cholesterol 90 mg
Sodium 87 mg
Nā Carbohydrates 53 g
Fiber Dietary 1 g
Pāmua 6 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.