I Memphis, ua manaʻoʻia ka pā i ka mea nui ma waho o kaʻiʻo. I ka manawa pinepine, ua hoʻohanaʻia nā iwiʻeleʻele wale nō me kaʻala a me kaʻailaʻole. ʻO keʻano , he mea ia e hoʻonā ai i kēlā meʻa no ka hoʻomaʻamaʻaʻana i ka Barbecue Memphis Style . Hoʻomakaʻia kēia hua me kahi'āpana o paprika a laila kūkulu i kahi alapiʻi pīkī pākīpiu akā mahalo maoli no ke kōkua iāʻoe e hana i ka hapanui o kāu pākeke. He maikaʻi loa kēia Memphis Rubber i nā iwi ākea, akā, hiki ke hoʻohanaʻia ma nā mea'āpala.
Ka mea e pono ai
- 1/2 kapu / 120 mL paprika
- 1/4 kapu / 60 mL keleheʻeleʻele
- 1/4 kapu / 60 mL
- ka'alele chili uila (hoʻohana paha i ka hopena aiʻole ka wela e hōʻoki i ka wela)
- 3 punetuni / 45 mL ka paʻakai
- 3 punetuni / 45 mL ka pepaʻeleʻele
- 2 punetēpili / 30 mL ka lulu
- 2 punetēpuni / 30 mL hua lohi
- 1 punetuni / 15 mL
- ke koko kō
- 1 punetuni / 15 mL ka maloʻo oregano
- 1 punetuni / 15 mL i hemo koume
- 1 punetuni / 15 mL cumin
- 2 teashi / 10 mL me ka mīnulu maloʻo
- 2 teaspoon / 10 mL ka coriander coria
- 2 teaspoon / 10 mL honua allspice
Pehea e hana ai
- E hoʻohui i nā mea a pau a huiʻia. E kūʻai i loko o kahi pahu pale. Hiki ke mālama mālamaʻia no nā mahina he 6 a mālamaʻia i kahi maloʻo a maloʻo.
- No ka hoʻohanaʻana, hoʻohui pono i ka papa i nā iwi. ʻO ke kulekeleʻo ia keʻano o nā lāʻauʻo ia ka mea kūpono.
Hoʻohana i kēia Rub No:
- ʻO Ribei Laʻu i ka Pume
- ʻO nāʻanuʻu Barbecue ma kahi'ehiʻohe
- ʻO nāʻanuʻu Barbecue ma ka Gas Gas
- ʻO nāʻanuʻu Barbecue i kaʻAna
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 34 |
| Ka nui o ka momona | 1 g |
| Ka momona | 0 g |
| Ka momonaʻole | 0 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 1,379 mg |
| Nā Carbohydrates | 7 g |
| Fiber Dietary | 3 g |
| Pāmua | 1 g |