ʻO ke kukui haʻahaʻa a me ka no Canning Make i kēia mau māmā a maikaʻi noʻoe
Hoʻopiʻi kēia mau momona huaʻai i kā lākouʻawaʻawa ponoʻole no ka meaʻaʻole lākou iʻokiʻia i ka make, hao wale iā lākou i kā lākou mau meaʻono maoli. ʻO ka mea maʻamau ka mea e kōkua ai i ka hoʻokumuʻana i kahi kāpili, akā i loko o nā meaʻaila-i-kohu-like e like me kēia,ʻo ka hoʻohanaʻana i ka pectin no ka mea liʻiliʻi-aʻaʻoleʻo ka sugar no ka mea hana. ʻO ka nani o kēia mauʻoihana,ʻaʻole lākou e koi ana i ka hanaʻana i loko o ka wai wai koe keʻoleʻoe e mālama i ka pahu i ke ana mahana o 55 a 70 mau kiki no hoʻokahi makahiki. Ināʻoe e hele i kēia ala, e hoʻomaopopo pono e hahai i kēia alakaʻi step-by-step mai ka hui pīkole Ballning.
Ināʻole, e hoʻopihapiha kēia mau mīkini i ka lama no nā hebedomaʻekolu a me ka paʻakai no hoʻokahi makahiki. Hāʻawi lākou i nā meaʻai nui , i ka manawa e hoʻohana ai i nā huaʻona, a me nā kīʻaha no nā kuki a me nā mea pāʻani'ē aʻe. E heluhelu hou e pili ana i nā jams maʻaneʻi .
Heʻokoʻa maʻamau kēia o nā'ōleʻele, nā pahileʻele maikaʻi, blueberries, lime zest a me ka wai lime. Laweʻo ia i 10 mau minuke hana manawa wale nō, akā e hiki iaʻu ke hāʻawi i hoʻokahi hola e hana i nā pahuʻehā (8-aune) o ka jam. Mai kēlā hoʻomaka e hoʻopau.
Hiki ke hana 'ia kēia mea kanu me ka Damson Plum e like me ka mea i aloha nuiʻia e Eastern Europeans a i' ole nāʻulaʻulaʻeleʻele aʻeleʻele paha a iʻole nā pio palani Italia. ʻO nā mea wale nō e makemake ai i ka paʻaleʻa akāʻaʻole ka pākī a me kaʻili o kaʻili. Hoʻomaopopoʻo ia i kahi hapa wale o nā mīkini lolo maʻamau e (1 1/2 kīʻaha) no ka hanaʻana iʻehā (8-aune). Eʻoluʻolu i nā meaʻala e kū ai i kou manawa. ʻAʻole wau ka nui o ka cardamom, akā e hana maikaʻi maʻaneʻi. ʻAʻole pono ka pelekane inā e heleʻoe i ke ala uila aiʻole paʻi.
ʻO ka meaʻono kokoke i kaʻono o nā huaʻala hou a me nā hua waina maikaʻi,ʻo ia hoʻi keʻano o ke kō iʻoi aku i kēia hua fiku - 3/4 kapu a me 2 punetēpu o ka meli,ʻo ia keʻano. Hiki ke hāʻawiʻia kēia mau mea aʻo no ka canning, akā, hiki ke mālamaʻia i loko o ka pahu hauā noʻekolu hebedoma a iʻole ke kanikani no hoʻokahi makahiki. E hoʻohana i kēia mīkini i nā meaʻai meaʻai i nā mea pāʻina aiʻole i ke kūkini me ka'ūni liʻiliʻi e like me ka meaʻai.
04 o 06
Low-Sugar Cherry-Rhubarb Jam Recipes Lūlia rhubarb jam. Hoʻokumu i ka Studio Heinemann / Getty Images Manaʻo wauʻo kēiaʻano meaʻaiʻo Cherry-rhubarb kāpili paʻakai-ʻo kaʻu punahele lima-lima. ʻO ka hui pūʻana o nā cherries cher, pele, Bing a me ka ipu o rhubarb he mea i hanaʻia ma ka lani. Hoʻokala waleʻia nā cherries i nā'āpana huaʻai nui loa i loko o ka huahana i hoʻopauʻia e hoʻonani i ka waha. ʻO ka mea e hāʻawi ana i kahi pahu o kēia momi eʻikeʻo ia he hale home a me ka mea maikaʻi. ʻO ka mea kupaianaha pehea ka wikiwiki e hōʻuluʻuluʻia kēia - e pili ana i hoʻokahi hola, keʻole i ke waihoʻana i loko o ka friji aiʻole ka mea pāʻaniʻole aʻaʻole hiki ke hoʻololi.
05 o 06
Low-Sugar Pumpkin-Apple-Orange Jam Recipes
Paʻa kaʻalu. Kupanaha Foodcollection / RFI kiʻi
Ke hikiʻole i ka pauka i ka wā, hiki ke hoʻohanaʻia ka paukena pākīpika i loko o kēia lauʻano'alakin-ʻalani-orange. Ināʻaʻole, e hoʻololi i nā'āpana'ē aʻe i ka maikaʻi. ʻO 14 mau ounce wale nō ma kahi o 1 3/4 kapu kapu ke hoʻohanaʻia. ʻO kēia kahi makana hoʻokipa maikaʻi no ka hāʻuleʻana a me ke kauwela. Hiki ke hoʻohuiʻia nā huaʻikuʻu no nā'ōlaʻa aiʻole i pākuʻi iā lākou. E hoʻopili i ka pāpale lili me kahiʻupena āpau a laila e nakinaki me ke kāʻei a iʻole ka pepena.
I ka hopena, ua emi iho kēia huela blueberry-rhubarb i ke kō (3 mau kapu a me 4 mau kīʻaha) ma mua o ka nui o nā kaomi . Heʻano'ē aʻe kēlāʻanoʻanoʻano berry-rhubarb a me ka lime zest a me nā wai i loko o kēia meaʻai e hāʻawi iā ia i kekahi pizzazz. Eia kekahi meaʻono makana nui loa. E kīʻaha me ka palaoa hana home a e liloʻoe i hōkū.