Hoʻomaʻoeʻa aʻoluʻolu paha, e ho'āʻo i kēia hana Pork Recre
ʻO ka'ōpala ka meaʻai maʻamau i ka meaʻai o ka Pākalia. ʻO kēlā me kēia kūlanakauhale a me ke kauhale i Italia, loaʻa kona mau waiwai kūikawā, e like me nā wahi. Akā, ua lilo kekahi poʻe i ke kelepona i loaʻa iāʻoe ma nāʻatalia Italia i hālahalaha ma ka honua.
ʻO Tuscan Pork Nā Hana i Milk (Arista al latte)
ʻO kēia meaʻaiʻo Tuscan he ala kupaianaha, maikaʻi ia e hoʻomākaukau ai i ka puaʻa momona e hiki ke hanaʻia i mua. Kapaʻia ka inoa Arista no kaʻiʻo puaʻa i Tuscany, e laweʻia ana mai kaʻaha kūkā e pule me kaʻekalesia Orthodox Helene.
ʻO'Arista al Latte Recipes
ʻO Pololino di MaialeʻO Neapolitan Pork Rotolini
ʻO kēia he meaʻono kūpono Neapolitan no ka puaʻa puaʻa (ka'āpana puaʻa) i'ōwiliʻia a puni e hoʻopihaʻia me kaʻahi, ka pā, ka waina, a me nā hua pine. He mea nani ia e lawelawe ai i kaʻaina awakea me kahi'ekeli waina. Braciole di Maiale mea kanu
ʻO Cassoeula
ʻO kēia'ōpē Milalila momona e pili ana i ka puaʻa, kaukoki, a me ke kāpena. Akā, no ka poʻe e mahalo ana i ka'ōlaʻi pupuhi-tail-i ka hoʻohanaʻana i ka pī pua puaʻa a me ka pepeiao puaʻa me ka pūpū a me ka pua puaʻa. He mea maʻalahi paha ia no kekahi poʻe. ʻO Cassoeula
Lulu Ka Liko Lehua (Maialino allo spiedo)
Aia nā māhele o Italia i kā lākou pono iho no ka puaʻa hānai waiu. ʻO ke ahi, ka puaʻa, a me ka manawa e like me ka meaʻai Italian i kēlā me kēia.
- Maialino o ka Spiedo - Tuscan
- ʻO Porceddu - Hōʻailona Pīpī Pīpī
Salumi
ʻO ka poʻakoʻa ka kumu o ka hapa nui o Italia i kāheaʻia i kapaʻia salumi.
ʻO ka maʻamau,ʻo nā puaʻa i hoʻopiliʻia i ka hāʻuleʻana aʻo kēia mau meaʻai i mālamaʻia e paʻa pono i ka wā hoʻoilo. E aʻo e pili ana i nāʻano likeʻole i loaʻa ma nā māhele o Italia, e komo pū ana me ka prosciutto, ka salami, nā kui, a me ka pancetta. Salumi: Italian Charcuterie a me Cold Cuts
ʻO Tuscan Salami (Sala kaʻina)
Hiki iāʻoe ke hana i kēiaʻokiʻoki Tuscan mai kahi papaʻi mai kahi palapala kākau 1772.
Hāʻawiʻia i ka cinnamon, ka cloves, ka nutmeg, a me ke kāleka. Makemakeʻoe i kahi wahiʻoluʻolu e hoʻomaʻemaʻe ai noʻehā mau mahina. ʻO ka mea kanuʻo Toscano
ʻO Tuscan Pork Stew (Speedy Maiale)
ʻO kēia'ōhū'ōhumu hoʻohanaʻia i ka pua puaʻa pīpī, ka'ōmato, a me nā cananellini. Haliʻona e hoʻomehana i kahi pōlani Italia. Spezzatino di Maiale mea kanu
ʻO Kālāʻo Tuscan-Style Roast Pig (Porchetta)
ʻO ka puaʻa puaʻa he meaʻaina pīkino maikaʻi loa a he maikaʻi loa hoʻiʻo ia he hapa o ka pāʻina pāʻani (ʻoiaiʻaʻole i mahalo nuiʻia). Hoʻomaʻaʻia kēia meaʻai i kahi puaʻa liʻiliʻi. Ma nā pāʻani, ua'ānaiʻia nā puaʻa nui a me ka'opalapala i nā mea'alapona. He wahi maʻamau maʻamau ia ma ka waena o Italia. ʻO ka meaʻono Porchetta
ʻO Tuscan Sausage: La Salsicciaʻo Lucca
Hiki ke hoʻohanaʻia kēia mau sāhu a hoʻohana hou iʻole aiʻole hiki iāʻoe ke hoʻolālā iā lākou noʻekolu aʻehā lā ma kahi mālie. ʻO ka hopena, he'atilo liʻiliʻi eʻono i ka meaʻono a hiki nō hoʻi iāʻoe ke hoʻohana i ka'ōpala, e like me ke kope pipi ma hope o ka papa inoa. ʻO La Salsicciaʻo Lucca Recipe
ʻO Palekana'Ōlapa Tuscan-KāneʻAna me Sausage (Fagioli allʻuccelletto)
Inā ua kūpaʻaʻoe i ka hanaʻana i kāu'ōhiulu Tuscan pono'ī, eia kahi ala maikaʻi loa e hoʻohana ai. A iʻole, hiki iāʻoe ke hoʻohana i ka hausaʻi kūʻai kūʻaiʻia. Fagioliʻo nā meaʻai a pau loa