Hanaʻia kēiaʻano maʻamauʻo Mozambique me Mexican me ka kick-up chili i ka mayonnaise me ka lime wai lole. Hāʻawiʻia kaʻaʻahu i kahiʻohuʻo Southwestern. Hana i kēia huamoa pātaʻi me ka macaroni a iʻole ka pāpale like bakular like.
E lawelawe i ka sālaina macaroni i kāu kauwela e hiki mai ana e lawe ai i kahiʻaina ahiahi. ʻO Cilantro, ka palaoa, nā pīniʻeleʻele, nā mea kanu hou, a me nā lole'ahuʻula e hana i kēia salatina pātaʻi. He mea nui me nā mea hanu, nā moa kuala, nā paka, a me nā'āpala.
E hoʻopili i kekahi mau mea kanu maikaʻi i ka mea kanu aiʻole'ākīkīʻia me kekahi mau lāʻau cayenne.
Ka mea e pono ai
- 6ʻene ounces macaroni, e pili ana i 1 1/2 mau kīʻaha i kāpaeʻoleʻia
- 1 1/2 kīʻahaʻono i nā'ōmato pluma
- 1/2ʻula kaʻulaʻula
- pepa paʻani
- 1/2 kīʻaha kaʻalaniʻulaʻula
- 1/2 kīʻaha paila
- 1 hiki (e pili ana i 15 mauʻoni) pīniʻeleʻele, holoiʻia a holoiʻia
- 1 kīʻaha i kīpala i nā kernels, i hoʻonanea a me ka momona
- 2 punetēpēʻaila cilantro
- 1 clove garlic, minced
- 1/2 kaomi mayonnaise
- 3 punetēpō lime
- 2 punetēpō ka waina winika
- 2 punetēpili kaʻaila'alapiopio hou
- 2 teashi
- kaʻile
- 1/2 teaspoon kumini kumumana
- 1½ teaspoon ka paʻakai
- 1/8 teaspoon ka honua pepaʻeleʻele, aiʻole eʻono
Pehea e hana ai
Kāpenaʻo Cook i ka wai paʻakai e hoʻomaʻemaʻeʻia ma hope o ka'āpana kiko. E puhi i kahi momona a holoi i lalo o ka wai anuanu.
I loko o kahi pola nui, hoʻokuʻiʻia ka maʻaloni momona, nā'ōmato, ka bele pepa, ka riki, ka kukumba, ka pī, ka kānana, ka cilantro, a me ke kāleka, e hoʻoulu i nā mea hui. I loko o kekahi kīʻaha, hui pū i nā mea i koe, e hoʻoulu ana i ka hui. E ninini iho i ka waihonaʻo ka meaʻai a hoʻonā haʻahaʻa e hoʻopiliʻana.
Kūkā a lawelawe.
Hana 8 a 10.
Hiki iāʻoe ke like
30-Minute Manua Macaroni Saladi