Pākē Mele Mele'Ola

ʻO kahi kīpī paʻakikī paʻakikī, nā kīʻaha hou i kālaiʻia a me nā'ōlaʻi i kālaiʻia, a me nā papa liʻiliʻi e hana i kēia mau kīʻalaʻalo a me kaʻono. Ua kuʻi wau i nā'ōlaʻa me ka mandoline, akā, hiki iāʻoe ke liʻiliʻi iā lākou me kahi meaʻaiʻai aiʻole e'ānai loa iā lākou. Aʻaʻole pono ka'ōhiʻulu i nā'ōhiʻa.

E hoʻokuʻu i ka meaʻala ma loko o nā kī kī paʻalū aiʻole e lawelawe iā lākou me kaʻoluʻolu me ka hau o ka ice cream. E hoʻonani nuiʻia lākou me ka'āmele caramel a iʻole kekahi mea e hoʻomau ai i nā mea'aleʻa.

Nīnau Recipe:ʻO Mele Mele Mele Mele Me ka Lawaiʻa Sugar Topping

Ka mea e pono ai

Pehea e hana ai

  1. E puhi i ka umu a 350 F
  2. ʻO kaʻaila a me ka palaoa heʻewaluʻewalu kapuaʻi.
  3. I ka hoʻokuʻuʻana i ka pola me ka huila uila, hoʻohui i ka waiū o ka waiheʻe, ka hulu nui, ka hua, a me ka vanilla. E luhi a hiki i ka mālamalama a me ka fluffy.
  4. I loko o kekahi kīʻaha, hui pū i ka palaoa, kaʻaila, ka kinamona, ka nutmeg, a me ka paʻakai. E ho'āʻo i ka hui. E hoʻomoʻi i nā'ōleʻa i ka paila palaoa a hoʻonā i ka huiʻana.
  5. E hoʻopili i ka'ōpala a me ka palaoa i ka hui mua; e kui a paʻi maikaʻi.
  1. E hoʻolālā i nā papa liʻiliʻi.
  2. E hohola i ka pipi ma ke pa palapa.
  3. E puhi i loko o ka umu wela no 30 a 40 mau minuke.
  4. Holoʻia ka pan i kahi kī e hoʻomaha ai.
  5. ʻO kaʻehu me ka pahupaʻu koko, inā makemakeʻia, aiʻole e lawelawe me ka holoʻana o ka'āmele caramel a iʻole ke vanilla icing.

Hanaʻo ia i kahi mau moku he 16.

Hiki iāʻoe ke like

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 280
Ka nui o ka momona 16 g
Ka momona 6 g
Ka momonaʻole 4 g
ʻO Cholesterol 96 mg
Sodium 246 mg
Nā Carbohydrates 31 g
Fiber Dietary 2 g
Pāmua 5 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.