Ua hālāwaiʻo Lasagna me ke kuʻikahi o ke kapa kala i kēia mākinoʻAmelika -ʻAmelika . Nā papa o ka mozzarella, ka mea kanu i ka lasagna noodles, ka marinara sauce, a ua kāwiliʻia ka ricotta i ka palaoa falaoa Farani. E hoʻomoʻa i ka wai'alaniki a me ka pauʻana o nā minuke he umi i ka umu, e loaʻaʻoe i kahiʻeleʻele gula-ʻeleʻele ma waho, a me ka paʻakai i loko. E hana i kēia ma keʻano he mea makemake i kāu pāʻina'ē aʻe a iʻole wale nō ke makemakeʻoe.
Ka mea e pono ai
- 1 hiki iā Pillsbury ka berena Farani
- Pākū 1/2
- 2-3 nā'ōlaʻi kālai, minced
- 1 tbsp. huakaʻi
- 12-16 i ka cheese cheese mozzarella
- 3 kuke i ka lasagna noodles
- 1 jar marinara sauce
- ʻO ka pahu nui
- 1/2 kīʻaha basil hou
Pehea e hana ai
E hoʻokuʻu i ka waiūpaʻa a hui pū me nā mea kanu me kaʻonika i loko o kekahi kīʻaha.
E hele i waho i ka paila ma kahi pani pani a me ka palapalaha me ke kāwili paila. E hoʻomohala i nā paʻina o ka palaoa mozzarella lōʻihi ma luna o ka paila.
Līniʻia ka lasagna noodles, ka milo, ke kīpau a me ka basil ma luna o nā mozzarella.
E hana hou i nā hana 2 a me 3, e hoʻopau i kahi papa'ē aʻe o ka mozzarella a me ke basil.
Kōpō i kaʻaila no ka hoʻopihapihaʻana, e kau i kahi'āpana i lalo a hoʻoulu i ka paʻi waipasa ma luna pono.
E kupa i 425 F no 10 mau minuke ai ole a hiki i ke ano o ke gula. E lawelawe koke.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 1017 |
| Ka nui o ka momona | 81 g |
| Ka momona | 50 g |
| Ka momonaʻole | 23 g |
| ʻO Cholesterol | 243 mg |
| Sodium | 2,484 mg |
| Nā Carbohydrates | 32 g |
| Fiber Dietary | 6 g |
| Pāmua | 45 g |