Hoʻopiliʻiaʻo Salmon Steaks

Hoʻouluʻia kēia mauʻawa waimoni me kahi vermouth liʻiliʻi a iʻole ka waina keʻokeʻo a me nā mea kanu maikaʻi a me nā hoʻouluʻana. E lawelawe i kēia meaʻono me ka saladi a me ka pilafī raiki , aiʻole kekahi o kāu mauʻaoʻao punahele.

Ka mea e pono ai

Pehea e hana ai

  1. Hoʻohui i 2 mau kapu wai, waina, kaʻiki, lemon, paʻakai, peppercorns, dill a me ka laʻau ma kahi lau nui. Kūleʻa i ka kola. E ho'ēmi i ka mahana, e hoʻoulu a hoʻokahe no 10 mau minuke.
  2. E hoʻoulu i nā kaupona salmon, e uhi a hoʻolimalima mālie no 5 mau minuke (kahi lōʻihi no nā kaha kaiʻoi aʻe ma mua o ka 1/2 iniha), aiʻole a hiki i ka māmāʻana o ka lawaiʻa.
  3. E hoʻokiʻekiʻe i kahi paepae mai kaʻaila wai me kahi spatula slotted a kau ma ka lawelaweʻana i ka pā. E lawelawe me ka meaʻono kukumba, kahi mila hollanda, a me kekahi o nā meaʻai punahele āu i makemake ai.

E lawelawe ana 4

Nā mea hoʻomanaʻo Salmon hou

He nui nāʻanoʻono eʻoliʻoli i ka wai. E hāʻawi i kekahi o kēia mau mea hoʻomaʻemaʻe e ho'āʻo i ka manawa o kāu e komo ai i loko o ka manawa no ke kahawai:

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 489
Ka nui o ka momona 23 g
Ka momona 4 g
Ka momonaʻole 8 g
ʻO Cholesterol 152 mg
Sodium 1,017 mg
Nā Carbohydrates 7 g
Fiber Dietary 2 g
Pāmua 55 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.