He mea maʻalahi a me ka maikaʻi loa kēia meaʻai'āpana'ōpiopio i kēia manawa, e lilo kokeʻo ia i kaʻohana a kouʻohana-i ka papaʻaina awakea o ka Sābati .
He meaʻai maʻamau ka mea maʻamau no ka lawelaweʻana i ka lā ma hope o ka hanaʻana i ka palaoa-maikaʻi no Shabbat-a ua maʻalahi ka hoʻomākaukau. Hanaʻia kekahiʻaina maikaʻi no nā wiki pule.
E hoʻopili wale i ka marinade i ke kakahiaka a hoʻokuʻu ka moa i loko o ka pahu hau hau a pō. Ke hoʻi maiʻoe mai ka hana, e paʻi i ka pā i ka umu, a hoʻomākaukau i kouʻaoʻao punahele a kōkua i ka haʻawina home, hana holoi, aiʻole kekahi mau mea i ka wā e kali ai no ka moa e kuke.
Ka mea e pono ai
- 1 (3 1/2-paona) ka moa (ʻokiʻia i ka walu, holoiʻia a holoiʻia)
- 2 punetēpuni ka paprika (ʻoi aʻe a iʻole ka liʻiliʻi e pono ai e uhi i ka moa)
- 1/2 kīʻaha apricot jam
- 1/2 kaomi mayonnaise
- 1 teaspoon kalo ma kaʻaila
- 1/2 teaspoon pepa
Pehea e hana ai
- ʻO kaʻaila he 13x9x2-inīni aʻano like paha me ka mea kuke. E hoʻonohonoho i nā'āpana moa i loko o hoʻokahi papa i loko o ke pā, a kāpīpī me ka paprika.
- I loko o kahi kīʻaha, e hui pū i ka meli apricot, ka mayonnaise, kaʻaila kala, a me ka pepa. E ninini i ka mīni ma luna o ka moa.
- E uhi i ka ipu kuke me ke alumini alumini, kahi i loko o ka friji, ae mālama ka moa no kekahi mau hola a iʻole ka pō.
- E puhi i ka umu a 350 F / 180 C. E kau i ka paila i uhiʻia ma ka umu a hoʻomoʻa i ka moa no 45 mau minuke. Wehe i ka ipu a me ka kuke no 30 a 45 mau minuke, aiʻole a hiki i ka māmāʻana o ka moa a māloiʻia.
- E hana koke.
Hana ia i meaʻai
- No kahiʻahaʻaina hebedoma, eʻaila i ka pailani i ka manawa e hoʻolapalapa ai ka moa, ae hana i kēia mau'ōmaʻomaʻo'ōmaʻomaʻo me ka pecans a me ka syrup lā .
- Inā makemakeʻoe e hāʻawi i nāʻaoʻao no ka pāʻina Sābati a iʻole ka pāʻina, e ho'āʻo i kēia mau anuenue anuenue , kekahi'ālika broquoli maikaʻi me ka momona , a me ka pilikinoʻIseraʻela i nā cherries a me nā hua pine.
- No ka meaʻai, e hāʻawi i nā mea hauʻoli e like me ke kāleka konoleka hope .
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 749 |
| Ka nui o ka momona | 49 g |
| Ka momona | 12 g |
| Ka momonaʻole | 17 g |
| ʻO Cholesterol | 229 mg |
| Sodium | 2,650 mg |
| Nā Carbohydrates | 2 g |
| Fiber Dietary | 0 g |
| Pāmua | 70 g |