ʻO kēia he kāleka alaleka he 3'okena i hanaʻia me ka waiūpaʻa a me ka waiʻeleʻele, kahi hauʻi me kahi hauʻoli paʻakai. ʻO kēia keke i hanaʻia me ka waikaaka wale me ka waikiko, a me nā hua.
Ka mea e pono ai
- 3/4 ka wai paila
- 2 1/4 kapuʻo ke kumukuai
- 1 1/2 teaspoons vanilla
- 3 hua nui
- 3 mau kikowaʻi i kahiʻia
- kalekaleka (melted)
- 3 'ai / 12 3/4' auneke palaoa palaoa
- 1 1/2 kalo i ka soda
- 3/4 teaspoon ka paʻakai
- 1 1/2 kīʻaha wai wai
- No ka Frosting:
- 8 ounce cream cheese (ua hoʻoluhiʻia)
- 1/2 kapu bipi, hoʻonaniʻia
- 4 mau kapu / 16 'auneke nuanaki' sugar
- 1/3 kapu koko kalo (ka mea hoʻonā)
- 1 teaspoon vanilla
Pehea e hana ai
- E hoʻolale i ka umu a 350 F.
- ʻO kaʻaila a me ka palaoa a me ka palaoa he 9-inch.
- I loko o kahi pola pū me ka huila uila, e paʻi i ka pata a me ka sukake a hiki i ka mālamalama a me ka'ōmole. E hoʻonui i ka vanilla a hoʻohui maikaʻi. E hoʻonui i nā hua, i kēlā me kēia manawa, e luʻi maikaʻi ma hope o kēlā me kēia waihona. Hoʻohuiʻia ka baleka maloʻo; hoʻopiliʻia.
- I loko o kekahi kīʻaha'ē aʻe, e hui pū i ka palaoa, kaʻaila a me ka paʻakai. E hoʻomoʻi i kahi hui maloʻo, e pili ana i kahi hapakolu ma ka manawa, e hoʻololi me ka wai hau a pau me ka hui maloʻo.
- E hohola i ka paila ma nā pā i hoʻomākaukauʻia.
- E puhi i loko o ka umu wela no 25 a 30 mau minuke.
- Eʻoluʻolu i ka pōpō i loko o nā pans no 5 a 10 mau minuke ae hoʻokuʻuʻia mai nā pā. Eʻoluʻolu i nā pale ma mua o ka haʻaluluʻana.
ʻO Frosting
- E luhi i ka pīpī'ati a me ka pata a maʻemaʻe a maikaʻi. Hoʻopili liʻiliʻi i ka mea 'hoʻopuka' a hiki i ka mālamalama. ʻOhu i ka koko a me ke vanilla; e hoʻomau i ka luhi a maʻalahi.
- E hohola i ka haʻalulu i waena o nā papa a ma luna aʻe o luna a me nāʻaoʻao.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 983 |
| Ka nui o ka momona | 51 g |
| Ka momona | 29 g |
| Ka momonaʻole | 15 g |
| ʻO Cholesterol | 176 mg |
| Sodium | 486 mg |
| Nā Carbohydrates | 126 g |
| Fiber Dietary | 6 g |
| Pāmua | 10 g |