ʻO ka meaʻai hoʻomaʻemaʻe Maltaise
ʻO ka Maltaise Sauce he kānana maʻamau i hanaʻia ma ke kāpīpīʻana i ka wai o nā koko i kahi kīnaha Hollanda . He mea maʻalahi, a ua liʻiliʻi ma mua o ka Hollandi maʻamau.
Hāʻawiʻia ke kuʻina Maltaise me ka'alapaka aiʻole broccoli.
I kēia manawa,ʻo nā kīʻaha koko , e hāʻawi ana i kahiʻano'ē aʻe i ka mila, hiki ke paʻakikī eʻike. ʻO ka maʻamau ka manawa nui i nā mahina hoʻomaha. No laila, inā hikiʻole iāʻoe ke kau i kou mau lima ma luna o kekahi, hiki iāʻoe ke hoʻololi i nā ala mau.
Ka mea e pono ai
- 1 pint
- ʻO ka mōneka aliʻi
- ¼ kahe waiʻalima koko
- 1 tsp orange zest
Pehea e hana ai
- E hoʻohui i ka waiʻalani a me kaʻalani eʻimi i 1 pint Hollandace sauce. E lawelawe koke.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 242 |
| Ka nui o ka momona | 0 g |
| Ka momona | 0 g |
| Ka momonaʻole | 0 g |
| ʻO Cholesterol | 0 mg |
| Sodium | 2,696 mg |
| Nā Carbohydrates | 60 g |
| Fiber Dietary | 0 g |
| Pāmua | 0 g |