Pākī Pakora

ʻO Pakoras kahi meaʻaiʻono nui loa ma'Inia a hana pinepineʻia me nā mea kanu i hoʻomoʻaʻia i loko o kaʻaila maikaʻi a me ka hohonu. ʻAʻohe mea e hoʻomaha iāʻoe mai ka ho'āʻoʻana me nā meaʻai, ka moa, a me ka iʻa. No kēlā me kēia mehele ka hoʻololiʻana i ka pakora, aʻo kēia meaʻai e hōʻike ana i nā hōʻailona o North India a komo pū i loko o ka maʻi. ʻO Carom, a he'āwain, he lau nahele i hanaʻia i nā lau a me nā hua (i kapaʻia heʻano hua). ʻOiaiʻo ia e like me koume, keʻono like konaʻano me ka oregano a me ka anise. ʻO nā hua "hua" he nani ia e kū'ē i nā hopena o ka iʻa.

E lawelawe i kāu pakoras iʻa me ka lemon a me ka mint-coriander chutney. He mea nui lākou no kāu pāʻina'ē aʻe, akā,ʻaʻoleʻoe e pono i kēlāʻanoʻaeʻa no ka hoʻolālāʻana - e ho'āʻo iā lākou e like me keʻano he "kiʻi pōuliuli" kūikawā aiʻole e like me ka mālamaʻana i ka ua a me ke kau wela.

Ka mea e pono ai

• 1 1/2 kīʻaha Bengal gram palaoa
• 1 tbsp. hoʻopili'ākau
• 2 tbsp. ka pālaʻi paʻi
• 1 tsp.
• ka lepo kukū
• 1 tsp. ka palolo coriander
• 1 tsp. kumini cumin
• 1 tsp. nā kumulāʻau pila (ajwain)
• 1 tsp.
• ka'alapiʻi chili (mea koho akā makemakeʻia)
• Kaomi paʻakai (aiʻole eʻono)
• 2 punetēpō lime wai (wai o 1 lime a iʻole 1
• lemon )
• 1 lb./500g nā iʻa i kāpiliʻia (kekahi iʻa paʻakikī),ʻokiʻia i loko o 1 1/2-cubes cubes
• ʻO kaʻaila no ke kāhili

Pehea e hana ai

1. I loko o kahi ipu nui, hohonu, pahuʻole, e hui pū me ka'ōmole Bengal gram, ka pīkī a me ke kāleka, ka mīmū, ka coriander a me nā paukū kumini, nā paila kani, kaʻala chili uila, ka paʻakai i kaʻono, a me ka lemu a me ka wai lemon. E hoʻopili maikaʻi i ka hanaʻana i ka mīkini paʻakikī, e like me ka pancakes.
2. E hoʻopili mālie i ka iʻa i loko o ka paila, e hoʻomaʻamaʻa e hōʻaʻahu i kēlā me kēia'āpana. Eʻae i ka hoʻokaho no hoʻokahi hola.
3. I loko o kahi pālahalaha, pālahalaha, hoʻonā wela i kaʻaila i ka hohonu o ka iʻa. Eʻikeʻoe i ka wela o kaʻaila ke hāʻuleʻoe i loko o ka 1/4 teaspoon o ka pahū a me kaʻaila kalo a piʻi koke ka pōpō pāʻani i luna.

1. I ka wa e wela ai kaʻaila, e hāʻule i loko o kahi mau iʻa liʻiliʻi a me ka pala. Mai pīpī i ka pā, no ka mea e pili pono ana nā pakoras. E'ō a hiki i ke gula a'ōwili, 2 i 3 mau minuke ma kahiʻaoʻao. E hoʻohana i ka'ōmole i kahi o nā iʻa.
2. Ke hanaʻia, e hoʻoneʻeneʻe me kaʻoluʻolu mai kaʻaila me ka puna i kāpaeʻia a hoʻoulu hou ma nā kāwele pepa.
3. E lawelawe i ka wā e paipai ana i ka wela, i hoʻonohonohoʻia ma luna o kahi pā. E kinaki i ka wai lemon ma mua o ka lawelawe. Hanaʻia me nā lime lime. Hiki iāʻoe ke lawelawe pū me ka m -coriander chutney no kekahi kumu hou.