ʻO kēia mau kuki bila lemoni he wahi hauʻoli liʻiliʻi piha i nā hau hau piha piha i ka lelo. Leʻaleʻa ai kaʻaila a ka lemon zest me ka wai lemon i ka maikaʻi a pau, aʻo ka wai o ka paʻakai ka mea e hoʻonā hou. Pākuʻi au i nā papa liʻiliʻi i nā kuki, akā, hiki ke hanaʻia me nā pekani paʻi aʻoleʻaʻohe hua.
Eʻoki i kēia mau kuki kuki maʻemaʻe lemoni no kahi hana kūikawā a iʻole ka hanaʻohana. Ua maikaʻi lākou no kahi pāʻina aiʻole hoʻomaha. Eʻoki ia mau mea no ka Easter a ma kahi pūnāwai a kauwela paha.
Hoʻomaʻakaʻaʻia ka meaʻai no ka pāʻina pāʻina a me ka pākeke. E nānā i nā'ōlelo a me nā hoʻololi no kekahi mau manaʻo hou a me nā'ōlelo kōkua no nā kuki malū.
Ka mea e pono ai
- 1 3/4 kapu i ka palaoa (8 auneke)
- 1/4 teaspoon ka soda
- 1/4 ¼ i ka ĸalü ĸo ka ĸano o ka tartar
- 1½ teaspoon ka paʻakai
- 1/2 'ai ka pipi (kahi i hoʻomahaʻoleʻia, ua hoʻonaneaʻia)
- 2/3 kapu kōpaʻa
- 2 teaspoon lemon peel (ʻoki 'ia)
- 1 nui nui
- 3 punetēpuni wai wai lemon (hou)
- 1/2 kīʻaha walnuts ('āpana'āpana)
- 1/4 kapu kīʻaha koko
Pehea e hana ai
E puhi i ka umu a 350 F
E laina i kahi pepa e lapalapa ai me ka pepa pepa maloʻo aiʻole kaʻaila o ka pā.
I loko o ke kīʻaha paila, e hui pū i ka palaoa, ka'opena pīpī, kaʻaila o ka tartar, a me ka paʻakai. E hui pono me ka puna a iʻole ke kī. E hoʻokaʻawale.
I loko o kahi pola nui nui me ka huila hila, e hoʻopiha i ka waiūpaʻa a me ka hulu nuiʻia a hiki i ka mālamalama a me ka'ōmole, e like paha me 4 a 5 mau minuke.
E hoʻopili i ka hua a ka lemon zest i loko o ka meaʻaila, a laila hoʻohui i ka wai lemon.
E hoʻoneʻeneʻe i ka palaoa i loko o ka hui mua a hoʻopauʻia.
Kulu i nā papa liʻiliʻi.
Me nā lima lima, e hana i ka palapalapala i loko o nā pōlele liʻiliʻi a hoʻonohonoho i ka pepa bakena hoʻomākaukau e pili ana i 2 iniha ke kaʻawale. E pālahalaha iki nā kuki.
Eʻai i nā kilia lemon i kahi o 12 a 16 mau minuke, aiʻole a hiki i ke keʻakeʻaʻana o nā kukui ma nā kumu.
E lawe i nā kuki mai ka pepa bakena i kahi kī a hoʻonalili.
Ma ka hoʻohanaʻana i kahi kānana mīkini a he sifter, e kāpīpī i nā kuki momona me ka mea 'hoʻopuka.
Hanaʻo 2 a 3 mau pahu kukini.
Nā Manaʻo a me nā Variations
- Inā makemakeʻoe e malohi i nā kuki, e hoʻokuʻu i ka pāpaʻa. E kau i nā kuki i loko o nā waihona i hoʻokaʻawaleʻia me nā pepa o ka pepa pepa a maloʻo no 4 mau mahina. E pale i nā kuki a kau iā lākou ma luna o ka pahu. Hoʻopiliʻana i ka wai pala ma luna o lākou.
- E hoʻoneʻe i nā hale āpau i kālaiʻia aiʻole e pani i nā pecans'āpena a iʻole ka niu kuʻi.
- E hoʻomoʻa i kahi pīpī o nā'ōpala lavender ka honua maloʻo i ka papaʻi palaoa.
- Ināʻoe e hoʻohana i ka paʻakai paʻakai, hoʻohaʻahaʻa i ka paʻakai i kahi liʻiliʻi 1/2 teaspoon.
Hiki iāʻoe ke like
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 130 |
| Ka nui o ka momona | 8 g |
| Ka momona | 3 g |
| Ka momonaʻole | 2 g |
| ʻO Cholesterol | 48 mg |
| Sodium | 161 kēmu |
| Nā Carbohydrates | 13 g |
| Fiber Dietary | 1 g |
| Pāmua | 3 g |