Kosher Traditional Meat Cholent (Meat)

ʻO ka koho kaʻai nui a nā Iudaio. Ua pāpā ka kānāwai Iudaio i ka ho'āʻana i ke ahi a me ka kukeʻana i ka Sābati. No laila, pehea lā eʻai ai kaʻohana Iudaio i kahi mea mahana a hoʻomaha i ka Sābati ? ʻO ka kohoʻana, he lohi māmā,ʻo ka kī baʻa-bale,ʻo ia ka pane no nā kenekulia. ʻAʻole i kūlike wale nā'emu no ka lohi māmā a me ka meaʻai. ʻOiai i kēia mau lā, he nui nāʻano pilikanaka-i hoʻonāukiuki i ka meaʻai maʻamau,ʻo kēiaʻano meaʻai no kaʻiʻo maʻamau.

Ka mea e pono ai

Pehea e hana ai

  1. Hoʻopili i nā pi i loko o ka wai i ka pō. Hoʻopā.
  2. E waiho i nā mea i koe, me nā pīni momona a momona, ma ka umu Dutch nui.
  3. E lawe mai i kahi maʻi. Mai ka piko mai.
  4. Pau ka wela a uhi paʻa. Hiki ke paʻina ke koho no 24 mau lā i ka 250 F. No ka wikiwiki wikiwiki, e kuke i 350 F no 4-5 mau hola.

Nā kōkua:

Ka lawelaweʻana i nā manaʻo kōkua:

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 342
Ka nui o ka momona 8 g
Ka momona 3 g
Ka momonaʻole 3 g
ʻO Cholesterol 50 mg
Sodium 377 mg
Nā Carbohydrates 44 g
Fiber Dietary 7 g
Pāmua 24 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.