E pīhoihoiʻoe i ka ho'ālaʻana o ka mayonnaise hale. He maʻalahi a wikiwiki kēia meaʻai me ka mea hana lepo a meaʻai paha. Hoʻolakoʻia nāʻano likeʻole no nā mayonnaises hōʻailona.
Akā he aha ka mea pono paha? He hoʻohuoi ia o ka huamoa yolks, ka wai lemon a iʻole ka vīneka, ka meaʻaila aiʻole kaʻailaʻoliva , a me nā mea hoʻonani i hoʻohanaʻia e like me ke kālepa. Me ka huaʻole egg yolks, e kapaʻia kēia inoa i ka mīmala palala ma mua o ka mayonnaise.
Ka mea e pono ai
- 2 nui yolks
- 3/4 teaspoon ka paʻakai
- 1/2 teaspoon me ka mīnati māla
- 1/8 teaspoon ke kō
- Pākuʻi pepa cayenne
- 4 i ka 5 teaspoon lemon wai a iʻole ka mea wīneke
- 1 1/2 'aila aʻoliva a i' ole kekahi mea 'ailaʻaila
- 4 teashi wai wela
Pehea e hana ai
- Whisk a Hoʻohui Man Mei mayonnaise: Pākī i nā yolks, ka paʻakai , ka mulu , ka sugar, ka pepa , a me 1 teaspoon wai lemon i loko o ke kīʻaha a hiki i kaʻeleʻele a me ka'ōmaʻomaʻo pale. (Inā hoʻohana i ka huila hila, paʻi ma ke ala wiki.) E hoʻouka i kahi 1/4 kaʻaila hinu, hāʻule ma ka ihole, e ikaika ikaika i nā manawa a pau. E luhi i 1 teaspoon i kēlā me kēia wai lemonona a me ka wai wela. E hoʻonui i kahiʻaila 1/4 hou, i kahi mau iho ma ka manawa, e ikaika ikaika i nā manawa a pau. E kāpī i kahi kīkeke'ē aʻe i kēlā wai wai wai wai a me ka wai. Hoʻohui i 1/2 kaʻaila i loko o kahi kahawai kūpaʻa maikaʻi, paʻi pinepine, a laila e hui me ka wai o ka lemona a me ka wai; pīpī mālie i kaʻaila i koe. Inā makemakeʻoe, e lahilahi i ka mayonnaise me kahi wai liʻiliʻi'ē aʻe. E uhi a hoʻopiʻi a hiki i ka wā e pono ai. Mai noho lōʻihi ma mua o hoʻokahi pule.
- Kaomiʻana aiʻole meaʻai Mei mayonnaise: Place yolks, salt, mustard, sugar, pepper, and 3 teaspoons lemon juice in cup cup and bowl of 15 minutes (use low speed speed). I kēia manawa, me ka holoʻana o ka holo kaʻa, hoʻomeʻele haʻahaʻa i kaʻaila (1/4) kaʻaila (hoʻohana i ka wikiwiki kūpono nui). I ka uluʻana o ka pailaʻana, e hoʻomau i kaʻaila i kaʻaila maikaʻi, kahi'ē aʻe me ka wai wela a ka wai o ka lemona i koe. Hoʻopau i ka mīkini a me ka wili lepo i nāʻaoʻao o ka kīmole blender a iʻole ke kīlaʻau e like me ka mea e pono ai.
Mayonnaise Variations
- Hoʻouka hou : E hoʻomākaukau i ka mayonnaise e like me ka mea i kauohaʻia, a laila e hui pū i 1 punetune i kēlā me kēlā me kēlā me kēia'opena a me kaʻono, 2 teaspoons i kēlā me kēlā me kēia kohu anchovy a me ka puaʻo Dijon, a 1 teaspoon i kēlā me kēia me kahi pā'ū a me ka meaʻala. E lawelawe me ka iʻaʻono a hoʻohana paha i nā lole pale maloʻo malulu a iʻole nā tōmato paʻi.
- Sauce Niçoise : E hoʻomākaukau i ka mayonnaise e like me ke kuhikuhi a hoʻokaʻawaleʻia. E hoʻokuʻu i 2 punetēpē 'ōpī' ōpī me 2 pimientos a me 1/2 'ālapa paʻipaʻi . E kńkau ma kahi oina paina a ho okomo i ka mayonnaise.
- Riki Mayonnaise : E hoʻomākaukau i ka mayonnaise, a laila e hui pū i ka 1/4 kapu'aleʻeleʻeleʻele a iʻole kaʻulaʻulaʻeleʻele, 1/2 i kaʻailaʻono, a me 1 punetēmi ka mīkiniʻeleʻele .
- Mustard Mayonnaise : E hoʻomākaukau i ka mayonnaise, a laila hoʻohuiʻia i 4 mau teasetē.
- Kalohi Mayonnaise : E hoʻomākaukau i ka mayonnaise, a laila hui pū i loko o 1 teaspoon 2 teaspoon.
- Chantilly Mayonnaise : E hoʻomākaukau i ka mayonnaise, a laila e paʻi i loko o ka pahu 1/2 i ka momona kaumaha, i pākīʻia i nā puʻu momona.
- Kaomi Mayonnaise : E hoʻomākaukau i ka mayonnaise, a laila e pāʻani i 3 punetēpī kēlā me kēlā me kēia waiʻalani a me ka nui o ke kō, 1 teaspoon kaʻalaniʻalani momona a maikaʻi, a me ka nutmeg pinch. No ka pakuhi i kāpiliʻia, e hoʻohui i 1 paila kīʻaha Nui Marnier aiʻole kekahi hua liqueur hua. E lawelawe me nā hua sala sala.
- Mono Mayonnaise : E hoʻomākaukau i ka mayonnaise, a laila lahilahi i ka makemake e like me ka pāʻana i ka wai wela, ka punetune i ka manawa.
Kumu: Ka puke puke puke hou hou a Jean Anderson & Elaine Hanna (Doubleday). Hoʻopiliʻia me kaʻaeʻia.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 138 |
| Ka nui o ka momona | 15 g |
| Ka momona | 2 g |
| Ka momonaʻole | 7 g |
| ʻO Cholesterol | 38 mg |
| Sodium | 16 mg |
| Nā Carbohydrates | 0 g |
| Fiber Dietary | 0 g |
| Pāmua | 1 g |