ʻAʻole wale kaʻai hānai maikaʻi i ka lā āu e hana ai, inā ua lakaʻoe i ka loaʻaʻana o kekahi mea i ka lā aʻe, e hanaʻoe i ka sanwona! Eia keʻano.
Ka mea e pono ai
- 12 ounces ke hōʻiliʻili i ka moa chicken (ʻoi aʻe a iʻole, e nānā i ka meaʻai ma lalo)
- 4 paʻi pipi baro o kāu koho
- 2 punetēpē ka paʻakai
- 1 ka palaoa nui i hoʻopiliʻia i loko o nā apo
- Paʻi wai o 1 lime
- 1 tsp Chaat Masala (e loaʻa ana ma nā hale kūʻai kūʻai India)
- 4 ka 5 mau mīkini mint-coriander chutney (e nānā i ka mea ho'āla ma lalo)
Pehea e hana ai
- E kau i nā'āpanaʻami i loko o ke pola a kau i ka wai lime ma luna o lākou. No laila, e pīpī i nā kāpīpiʻi ma luna o lākou a hui maikaʻi me ka māmā.
- E kau i nā'āpana o ka berena ma ka papaʻala maʻemaʻe a me ka wai. I kēia manawa, e hohola i kahi kūpaʻa maikaʻi o ka mint-coriander kalo ma luna o ka berena.
- Eʻoki i ka moa chicken i loko o nā paʻi a kau i luna o ka berena e uhi i ka āpau o 2 mau paʻi.
- I kēia manawa, e hoʻopili i kaʻono e like me ke koho, ma luna o ka moa.
- E uhiʻia me kahi'āpana berena.
- ʻO nā kihi i pili inā makemakeʻia aʻokiʻoki i ka hapalua a lawelawe.