ʻO kēia'ōpū egg a me nā'ōmaʻomaʻa ua hoʻonani maikaʻiʻia me ka basil hou a i maloʻo paha, ke kāleka, kaʻoliva, a me ka paʻi Parmesan. E hoʻohana i ka pīpī Parmesan i kahi maikaʻi, hou, aiʻole i kāwiliʻia i kēia mau momona momona.
ʻOiai wau e makemake nei i ka basil ma kēia pālahalaha, nui nā lāʻau'ē aʻe e hele maikaʻi me ka eggplant a me nā'ōmato. Hoʻomahaʻole e hoʻohana i ka mint, koume, ke paʻi, a me ka rosemary ma kahi o ka basil hou a maloʻo paha. ʻO Romano a me Asian cheese kahi mea kūpono no ka pī Parmesan hou. E nānā i nā manaʻo a me nā hoʻololiʻana no nā manaʻo hoʻohālike hou a me nā mea i hiki ai.
E lawelawe i ka eggplant'ōpala a me nā'ōmato me ka moa i puhiʻia a iʻole ka hanaʻana paha i kaʻaina'ōmaʻa maʻalahi me ka raiki, ka laiki'alalaʻala, aiʻole ka pasta.
Ka mea e pono ai
- 2 nā eggplants liʻiliʻi, eʻoki i ke kele i loko o nā'āpana 1/4-ini
- 6 mau'ōmomena mulumomi'ōpiopio, eʻoki i ke alahele i loko o 1/4-iniʻi
- 1 teaspoon ka paʻakai
- 1/4 teaspoon ka'ōpū pepa maloʻo hou
- 2 punetēpuni
- ʻO kaʻailaʻoliva wahine hou
- 2 hele
- kālaʻi, minced
- 6 i 8 mau kumu basil, mea 'aiʻoki loa, aiʻole i kahi teaspoon o ka basil ua maloʻo
- Pākuʻi hou Pāpa Parmesan eʻono
Pehea e hana ai
- E puhi i kahi pā paila pāpaʻu nui me kaʻailaʻaila ma kaʻaila aiʻole kaʻaila me kaʻailaʻaila. ʻO ka umu ahi he 425 °.
- I loko o kahiʻekeʻai meaʻai nui paha, e hoʻokuʻu i ka eggplant a me ka paʻipiʻi me ka paʻakai, ka pepa, kaʻailaʻaila, ke kāleka, a me ka basil.
- E hohola i nā'ōmato a me ka hua eggplant i loko o ka pā pani i hoʻomākaukauʻia i loko o kahi papa (kahi e hoʻoulu ai i kahi liʻiliʻi maikaʻi, akā inā e hoʻopaʻaʻoe, e hoʻohana i 2 pans).
- E kupa i nā paʻi no 35 a 45 mau minuke, aiʻole a hiki i ka'ōniʻomaʻoʻana o nā lau.
- E kāpīpī me kahi pī Parmesan hou.
E lawelawe 4 a 6.
Nā Manaʻo a me nā Variations
- Hoʻopili i nā eggplants a me nā'ōmato me 1 teaspoon o ke kaola kepau ma kahi o ka'alalaina hou.
- E hoʻololi i ka pīni Romano a me Asiago no ka Parmesan. ʻOi aku ka maikaʻi o Asiago aʻo Romano he paʻakai aʻoi aku ka'ōpala.
- E hoʻomoʻi i kahi'ōpē liʻupaʻi liʻiliʻi i ka eggplant a me ka piʻomaila. Hoʻopiliʻia me kaʻailaʻaila a me kaʻaila e like me ka mea i kauohaʻia.
- E hoʻouka i nā'ōmole pepaʻulaʻula a / a iʻole paha i ka eggplant a me nā'ōmato.
- E hoʻomoʻi i kahi mau'āpana puaʻa i kāluaʻia i ka eggplant a me nā'ōmato.
- Hoʻopili i nā huakaʻi kaomi i ka eggplant a me ka'ōmato i mua o kou pīpīʻana me kahi cheese Parmesan.
Pehea e koho ai i ka'ōwili
- E nānā i kaʻili'ālohilohiʻole o nā wrinkles, nā palapū, a me nā wahi'eleʻa.
- Pono nā kūlaʻi e paʻa a paʻakikī no ka nui.
- ʻO ka liʻiliʻi liʻiliʻi i nā eggplants ka liʻiliʻi ma mua o ka nui o nā eggplants.
- E nānā i ke kumu o ka eggplant. He'ōmaʻomaʻo aʻaeʻole i ka palaʻa.
Hiki iāʻoe ke like me kēia mau mea hoʻomanaʻo