ʻO ka'ōpī me ka baʻa

Hoʻopiliʻia ka puaʻa i ka meaʻai i kēia mau mea momona i hoʻomaloʻoʻia. Hoʻopiliʻia ka uala i ke kūlana maikaʻi me ka pua bale a me nā'ālika, me koume a me kahiʻailaʻaila.

Ua maʻalahi kēia mau mea'alalapa i ka hoʻomākaukau a me ka kukeʻana, a he mea maikaʻi loa ia e lawelawe me nā meaʻai.

Pākuʻi au i hoʻokahi kōpune aʻelua paha o nā'ōpena puaʻa i ka pālala me kaʻaila.

Ka mea e pono ai

Pehea e hana ai

E kau i ka puaʻa i loko o ka laulā nui a kau i ka pan i kahi mahana wela. Ke hele a'āleʻele nā'āpana puaʻa, e hoʻokuʻu a hoʻohuli. E huli pinepine, e like me ka mea e pono ai, a hala ka puaʻa. ʻO kaʻiʻo puaʻaʻoiʻoiʻole paha e like me ka puaʻa lahilahi. E wehe i ka puaʻaleʻa i nā kāwele pepa e hoʻoulu ai. E'ōwili a paʻi paha i ka puaʻa tunu a me ka momona. E hoʻokaʻawale.

E laina i kahi pan e hoʻopiha ai i ka pan a me kaʻenaʻena me ka pāpale a me ka'ōpala i ka pahu me kaʻailaʻaila.

E puhi i ka umu a 400 °.

E puhi i kaʻaila a me ka peel inā makemakeʻia. Eʻoki i ka mea kanu i loko o nā'āpana 1-ini.

Peel i kaʻaila, ka hapahā, a me ke kinipona.

E hui pū i kaʻuala me ka pua baʻa, kaʻaila, kaʻaila aiʻole kaʻailaʻaila, ka paʻakai, ka pepa, a me koume. ʻOhi e hoʻoulu i ka uala

E hohola i kaʻuala ma ka pepa hana kuke a me ka baʻa, e huli i kekahi manawa, no 50 a 60 mau minuke, a hiki i ka wā e hoʻoulu ai i ke kuka a me ka lepo.

Hana 6.

Nā Manaʻo a me nā Variations

Hiki iāʻoe ke like

ʻO ka'ōpī māla me Parmesan Cheese

ʻO ka'ōpiopio'ōpiopio

ʻO ka'ōmaʻomaʻa'ōpiopio a me ka meaʻai ahiahi

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 207
Ka nui o ka momona 6 g
Ka momona 1 g
Ka momonaʻole 4 g
ʻO Cholesterol 3 mg
Sodium 61 mg
Nā Carbohydrates 35 g
Fiber Dietary 4 g
Pāmua 5 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.