ʻAʻole pono iāʻoe ke huli i nā kālua puaʻa ma mua o ka manawa,ʻo ia kekahi mahele o ka mea e hoʻomaʻemaʻe ai i kēia mea no kaʻai wiki pōkole. Eia naʻe, inā loaʻa iāʻoe ka manawa, ma nā mea a pau, eʻimi iā lākou i loko o kahiʻailaʻoliva liʻiliʻi. ʻO ka mea hūnā i loko o ka milo he waiʻona waiwai V-8 paha a iʻole he lāʻau kulu liʻiliʻi, e hāʻawi ana i kēia mau puaʻa puaʻa i kahi wela.
Ināʻoe e hoʻohana i ka wai V-8 mau aiʻole ka wai'ōmato, e hoʻopili i kahi 1/4 teaspoon o ka pepaʻona cayenne.
E nānā hoʻi
Hoʻoponopono ka'āpana puaʻa Pork me kaʻaila o kaʻolo Mix
ʻAiʻia nā Pīpoki me ka waina
Ka mea e pono ai
- 2ʻanuʻu loloa, kāpiliʻia
- 1 kaʻaila lawaiʻa
- 6 i ka 8 wili pua puaa, kahi 3/4 a 1-iniha
- 1 mau 'ālika'omaʻomaʻo, iʻokiʻia i loko o nā paʻi
- 1 pepa'ulaniʻulaʻula,ʻokiʻokiʻia i loko o nāʻili
- 1/2 kapuni ka'ōpūʻeleʻele pepaʻeleʻele a me ka pepa paʻi
- 2 kīʻaha V-8 wai (meaʻai, a hoʻohana paha i ka V-8 mau mea aiʻole ka wai'ōmato me ka 1/4 teaspoon o ka pepa cayenne)
- 2 punetēpuni 'ōpuni, i hui pū me 2 punetēpē ka wai anuanu
Pehea e hana ai
- ʻO kahi mea kanu a me kahiʻohiʻokiʻoki i ke kumukukoko.
- Hoʻonui i ka momona momona mai nā'ōpū puaʻa; e hoʻonui i ka kuke kuke.
- E kāpīpī i nā mea pepa a puni a ma waena o nā kulu pua puaʻa. E ninini i ka wai V-8 ma luna o nā mea a pau.
- E uhi a eʻaila i LOW no 6 hola.
- Me kahi pūmole slotted, hoʻololi i nā'āpana pua puaʻa a me nā meaʻai i kahi pāpale; e mahana.
- Hoʻopili i nā wai i koe i loko o ke kīʻaha kīʻaha; ua nui ka momona. E hoʻomo iʻelua kīʻaha wai i loko o ke kō.
- E hoʻolālā i loko o kaʻaila me ka wai. ʻO Cook, e hoʻonāukiuki ana, ma luna o ka mahana wela a hiki i ka ulu a me ka pua.
- E hoʻomau i ka kuke no 2 minuke mau minuke, pinepine pinepine.
- E hana i nā'ōkena puaʻa me nā huaʻona a me ka meaʻono wela.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 360 |
| Ka nui o ka momona | 18 g |
| Ka momona | 6 g |
| Ka momonaʻole | 8 g |
| ʻO Cholesterol | 128 mg |
| Sodium | 102 mg |
| Nā Carbohydrates | 5 g |
| Fiber Dietary | 2 g |
| Pāmua | 42 g |