I kekahi manawa, ulu mai ka hoʻolālāʻana mai ka rerendipity i loko o ka haleʻaina - e like me kahi manaʻo mai kahi kikowaena aiʻole kahi mea kūikawā ma ka papa inoa. ʻO ka hopena'ōmaʻa'ōpiopio kēia hopena o ka hopena o kēlāʻano. Hāʻawi maikaʻiʻia kēia salakeke paʻakai ma luna o nā kīkāle a iʻole i hoʻokomoʻia i loko o nā'ōmato, akā, e'ālohilohi kona kukui ma luna o nā kī liʻiliʻi me ka leka liʻiliʻi. Hoʻomaʻona kēia meaʻai no nā kohu nuiʻelua; ināʻaʻoleʻoe e hoʻohana i ia mea a pau, mālama pono ia i loko o ka pahu frihana no hoʻokahi lā aʻelua paha.
Ka mea e pono ai
- 1 teaspoon kosher paʻakai
- 12 ounce ka liʻiliʻi a liʻiliʻi paha,'ōpala a hoʻokuʻuʻia
- 1 1/2 teaspoon
- ʻO ka wā kahiko o Bay Bay , i māheleʻia (e nānā)
- 2 teaspoons lemon wai, māheleʻia (aʻoi aʻe paha eʻono)
- 1/3 kapu mayonnaise
- 1/4 teaspoon
- Hoʻokomo i nā meaʻono
- 1 i 2 nā iwi i kahiʻi,ʻokiʻoki (e pili ana i 1/2 ago)
- 1 i 2 scallions,ʻokiʻoki (e pili ana i 1/3 kapu)
- 2 nā'ōmole sandwich,
- hoawili rolls aiʻole nā hamburger buns nui, māhele a keokeo
- 3/4 ke kīʻaha a me ka leka
Pehea e hana ai
- E hoʻomoʻi i ka paʻakai kosher i kahi hapahā aiʻole ka wai i loko o kahi ipu.
- E lawe mai i kahi kū hoʻokahi me ka hoʻohuiʻana i ke kolo. E ho'āla a e kuke no 1 mau 2 mau minuke (e like me ka nui o ka'ōpala); ʻAʻole lākou i mākaʻopaʻa a liʻiliʻi i ka translucent.
- E puhi a holoi i ka wai ma lalo o ka wai maloʻo. Hoʻopili maikaʻi.
- E kau i ka paepae i loko o kahi kīʻaha a hoʻonui i 1/2 teaspoon o ka Bay Bay a me 1 teaspoon o ka wai lemon.
- E humuhumu i kaʻaʻahu a waiho i loko o ka friji no 20 mau minuke aiʻole e hoʻomaha loa.
- Hiki i ka Whisk ke koena o ka Bay Bay, ka wai lemonona, ka mayonnaise a me Worcestershire i kahi kīʻaha.
- Ke anuanu ke kuʻupuʻu, e hoʻokuʻi iā lākou me ka hīpuʻu a me nā maʻi wili i ka pāpale a hoʻonani mālie i ke kapa. Hoʻololi i ka hoʻouluʻana, e hoʻonui i ka wai o ka lemon a me ka paʻakai inā pono.
- E hana i nā'ōwili a me nā hua manu me ka leka i hoʻoukaʻia. No ka hōʻuluʻuluʻana a me kaʻaiʻana i ka mea liʻiliʻi, e hoʻokala i kahi o loko o nā'ōwili ma mua o ka hoʻonāʻana.
Nā memo:
- ʻO ka hoʻouluʻana o Old Bay he hui pūʻia me ka paʻakaiʻalani,ʻeleʻele a me ka ulaula a me nā meaʻala'ē aʻe; like pū me nā huihuʻu pū me kahi hānaiʻo Chesapeake. Ināʻaʻoleʻoe i kahi o nā hui pālahalaha ma ka lima, e hoʻohana i 1 teaspoon ka nihi kōleʻa, 1/8 teaspoon cayenne, 1/8 teaspoon pepa maloʻeleʻele hou, 1/8 teaspoon paprika a me 1/8 teaspoon ka'oʻeri kolani a me ka paukū lūlū. . (Mai hōʻewaʻewa no nā mea hoʻomaʻamaʻa ma ka pūnaewele e koi aku nei he kope copyats o Old Bay, kahi kokoke i ka hoʻomakaʻana me ka nui o ka lālā kōleʻele,ʻaʻole iʻikeʻia ka "bay" ma Old Bay.)
- No ka papaʻaina awakea a iʻole ka papa mua, ka puna i ka saladi paʻakai i loko o ka'ōmomi i hoʻomaʻemaʻeʻia a iʻole artichoke.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 750 |
| Ka nui o ka momona | 35 g |
| Ka momona | 6 g |
| Ka momonaʻole | 8 g |
| ʻO Cholesterol | 356 mg |
| Sodium | 2,329 mg |
| Nā Carbohydrates | 56 g |
| Fiber Dietary | 9 g |
| Pāmua | 54 g |