Keʻimi mau nei i nā ala hou e hoʻohana ai i ka mālamaʻana i ka moa moa a iʻole ka rottenie? ʻO kēia meaʻai pāʻina pizza a Farani ka mea nui loa.
Meʻekoluʻano o ka cheese, ke kāleka, a me nā pepa ulaula,ʻo kēiaʻano meaʻai no ka pizza waina Palani keʻono a māʻoluʻolu. E lawelawe i kēia pizza Pizza palaoa no kaʻaina awakea, kahiʻai aʻaina paha.
Mai Lūlū: Pipes Recipes i kaʻohana holoʻokoʻa e hauʻoli
Ka mea e pono ai
- 1/4 ka wai paila, hoʻonuanu
- 2 hui pūʻailaʻaila
- 3/4 kaʻona asia a me ka palaoa Romano
- 2 punetēpuni ka mea'ailala
- 1 teaspoon basil maloʻo
- 1/4 ke kīʻaha pīpīʻulaʻula
- 1/2 kapune pepaʻeleʻele
- 1 16-ounce. Pāʻina i ka berena Farani
- 2 kīʻaha i hoʻopaʻaʻia
- ka moa broth
- 1 kaʻaila i ka mozzarella
- 1 ka pele i kāhiʻia i ka pī Parmesan
Pehea e hana ai
- ʻO ka umuʻehuʻehā a 400 mau kiʻekiʻe F.
- I loko o ke kīʻaha, hoʻonākoakoa i nā meaʻaiʻehiku mua (ma ka pepaʻeleʻele).
- E paʻi i ka palaoa Palani ma waena o ka lōʻihi. Eʻokiʻoki i kēlā me kēlā me kēia'ākau iʻekolu'āpana. E hohola i ka paila ma loko o kēlā me kēia'āpana.
- ʻO kahi kiʻekiʻe me ka moa broverie.
- E kāpīpī i ka mozzarella a me Parmesan i ka hānaiʻana i ka moa.
- E hoʻomaʻemaʻe i ka 8-12 mau minuke a maloʻo ka paʻakai a'ōleʻele gula.
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 1021 |
| Ka nui o ka momona | 57 g |
| Ka momona | 24 g |
| Ka momonaʻole | 21 g |
| ʻO Cholesterol | 190 mg |
| Sodium | 1,353 mg |
| Nā Carbohydrates | 63 g |
| Fiber Dietary | 6 g |
| Pāmua | 63 g |