ʻO kēia'ōpē kahi hauʻoli nā hamo kalo i hana i kahi nui o 3 mau kumini, a ua maʻalahi ke kauʻana no kahi hui nui a iʻole ka hanana. ʻAʻohe meaʻai i loko o kēia mau mea,ʻo ka crabmeat, mayonnaise, a me nā mea hoʻonani. He mea maikaʻi loa inā e ho'āʻo anaʻoe a iʻole mau mea hoʻokipa e hoʻokomo i kahi meaʻai maʻa mau.
Hiki i ka hui pūʻana o ka nalu hana, ka mayonnaise, a me ka paʻi ke hana i ka hoʻopihaʻoluʻolu a me kaʻoluʻolu no nā puʻupuʻu mushroom, e like me ka popo i ka meaʻono.
E mālama i nā hamo i hoʻonāʻia no ka lawelaweʻana i kahi pālahana hoʻomehana, ka mea kuke kuke, a iʻole ke kīhāpala. Hana lākou i kahi mea hoʻokani nui no ka lāʻaina a hoʻomaha paha. A iʻole e hoʻolilo iā lākou no kaʻohana e hauʻoli i meaʻai i kēlā me kēia manawa o ka makahiki.
Ka mea e pono ai
- 3 heʻumikūmālua hamo nui
- 1 hiki (7 1/2 auneke) crabmeat (hoʻoheheʻeʻia, laweʻia ka cartilage, i'ōʻia)
- 1 ka'uneke punetā (ka'āpana liʻiliʻi)
- 1 punetune pimiento (kahiʻoki)
- 1/4 teaspoon ka'ōmaʻomaʻo maloʻo
- 1/2 kaomi mayonnaise
- Kōʻano: i kāwiliʻia aiʻole i kāhiʻia i ka Parmesan cheese
Pehea e hana ai
- E puhi i ka umu a 375 ° F (190 ° C / Gas 5).
- E laina i kahi pīpī pani me ka pāpale. Kaomi wale i ka pahu.
- E holoi i nā pūlaʻi maikaʻi; e maloo a wehe i nā aʻa me kahi pahiʻoi.
- E hoʻohui i ka crabmeat, ka pāʻakai liʻiliʻi, a me ka pimiento.
- E hoʻoulu i ka mayonnaise a me ka mīmū maloʻo a hiki i ka hoʻopiliʻiaʻana; e hoʻonāukiu me kaʻoluʻolu i loko o ka paʻipaʻi.
- E hoʻopihapiha i kēlā me kēia puʻupuʻu pū me kahi 2 punetēpu o ka pāpaʻi. Hoʻonohonoho i ka pīpī pani.
- Inā makemakeʻia, e hoʻokiʻekiʻe i nā haohao me kahiʻahi Parmesan pākuʻi a iʻokiʻia.
- E puhi i loko o ka umu wela ma kahi o 10 mau minuke, aiʻole a hiki i ka wela.
Hiki iāʻoe ke like
Nā Pūmakai Pāʻani me ka'usika Italia
Nā Pūmakai i Hāpalaʻia me ka Papaʻi a me Ham
Nā Pūmakai i Hāpalaʻia me nāʻAlaʻAla
Nā Pūmakai i Pūʻia me nā Bacon Me Nā Huʻina
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 28 |
| Ka nui o ka momona | 2 g |
| Ka momona | 0 g |
| Ka momonaʻole | 1 g |
| ʻO Cholesterol | 6 mg |
| Sodium | 67 mg |
| Nā Carbohydrates | 0 g |
| Fiber Dietary | 0 g |
| Pāmua | 1 g |