Nā Kūlana no ke kūʻaiʻana, lawelaweʻana a me ke kāluaʻana i kahi Pāpale Lī
ʻO ka hanaʻana i kahi pāʻani pīpī me nā papaʻehā: kūʻaiʻana i ka cheese, hōʻike i ka tīhi, mālama a lawelawe.
ʻO kēia pīpī tīhi keʻano o nāʻanoʻanoʻekolu e kūʻaiʻia ana ma kahi kokoke i nā hale kūʻai hōʻailona a i loko o ka māhele puaa o nā hale kūʻai mea kiʻekiʻe: Gruyere (milk cow), Istara (milk of the milk) and Humboldt Fog (milk milk). Ināʻaʻole kūʻaiʻo kāu cheese cheese iā Gruyere, Istara, aiʻole Humboldt Fog, e noi iā lākou e manaʻo i ka paʻakai e like.
Ke kūʻaiʻana i ka palaoa
Pono i loko o kahi pīpī paʻakai e hoʻokomo i nāʻanoʻanoʻekolu paha e hōʻike i kēlā me kēiaʻano nāʻano waiū: bipi, ʻO ka mālamaʻana i nā pāleʻaleʻaʻoluʻolu a me nā momonaʻaʻole i like me ka lawelaweʻana i nāʻanoʻono likeʻole a me nā mea leʻaleʻa. Heʻokoʻa keʻano o kēlā me kēia hīkē.
Ma keʻano he kulekele maʻamau, e lawe i kēlā me kēia mea i ka 'ai ma lalo o 2 auneke o kēlā me kēia kuku. (16 'auneke = hoʻokahi paona)
Hōʻike i ka Hau:
ʻO ka mua, koho i kāu pāpale. E noʻonoʻo! Hiki iāʻoe ke hoʻohana i kahi pālahalaha nui, kahi papa lāʻau, kahi meaʻai, aiʻole ka pīkī. E wehe i kēlā me kēia hīnī a me kahi liʻiliʻi iā lākou ma kāu pāpaleʻai, e waiho ana i kahi ma waenakonu o ka pā no ke kāohi. Pono nā kuʻi kehi i ke kikowaena o ka papa a me kahi hapa o ka hīkī kahi eʻokiʻokiʻia ai ka poʻe malihini i loko e kū i waho.
E noʻonoʻo eʻokiʻoki i kēlāʻaoʻao i kēiaʻaoʻao a waiho wale i kahi hoʻokahi ma ka hopena o ka lihi. ʻO kēia ka maʻalahi o ka poʻe malihini eʻokiʻoki i loko o ka pī.
- Ka Milka Milima: He pepa paʻakikī ka pepa. Kūʻai pinepineʻia i nā'āpana wili hiki ke kū pololei i luna e hoʻonui i ke kiʻekiʻe i ka pā.
- Nā Milima Sheep: ʻO'Istara he'ōmaʻomaʻu māmā. Hiki i kaʻalaniʻalani ke hāʻawi i kahiʻano liʻiliʻi ma ka pā. Inā lahilahi ka'ōmaʻomaʻo e kū i luna, e kau i lalo i luna o ka pā.
- ʻO ka Milk o ka Māmā :ʻO Humbold Fog heʻanoʻoluʻolu, heʻoluʻolu. E kau i ka'āpana lihi i lalo, ma mua o ka kū pololeiʻana. ʻO kēiaʻano,ʻikeʻia ka lālani nani o nā lalo o ka palaoa. Maiʻokiʻoki i kekahi o nā aʻa - kōkua ia i kēia kuhi e mālama i konaʻano.
Hoʻokipa
ʻO ka hoʻoulu maʻalahi loa ke kauʻana i nā hui waina ma ka waena o ka pīlaʻi pīlaʻi a iʻole ka huapalapala hua maloʻo a me / a iʻole nā nūnū ma waenakonu o ka pā. E noʻonoʻo e hoʻohana i ka seasonal garnishes e like me ke kauwela a me nā hua'ō . Nui nā kumukūʻai liʻiliʻi kūʻai aku i nā hua ulu e paʻi me ka paʻakai. ʻO nāʻoliva a me nā mea'ūpala i paʻiʻia he mea hoʻokani maikaʻi hoʻi i kahi pālati cheese. E hana mau i nā pīkī a me / a iʻole ka paʻi pepa. ʻO nāʻanoʻokoʻa'ē aʻe o kaʻai eʻono nui me ka'ūkē,ʻo ia ka pīpī, ka palaoa a me ka berena me nā hua maloʻo a me nā nūna i pau i loko.
E lawelawe
Pāleʻa maikaʻi ka lauʻale i ka lawelaweʻana i ke anahana o ke keʻena. E kau i nā pahi ma kahi a kokoke paha i ka pāhihi paʻakai, kahi kūpono no kēlā me kēia hīkī. ʻO nā mea hōʻoluʻolu o ke kīʻaha he ala leʻaleʻa e hoʻomaopopo i nāʻano o ka lihi āu e lawelawe nei. E hoʻolako i nā lole a me nā pāʻani liʻiliʻi.
Kōkua kōkua
- E hoʻonoho i ka līpī i ka hapalua hola ma mua o kaʻaiʻana e lawe i kahi mahana
- Ma ke kūpono, e hoʻopuka i kahi pahiʻoi likeʻole no kēlā me kēia hīnaʻi. A iʻole, e hoʻolei i hoʻokahi pahi no ka Gruyere a me Istara, a he pahiʻoi aku no ka Humboldt Fog, ka meaʻoi aku ka mālie a me ka māmā.
- Ināʻaʻoleʻoe i kahi pālahalaha, hiki i kahi pāpaleʻai hoʻonā maʻamau hiki ke hana pono.
- E like me keʻano o ka manamana lima, e hoʻolālā i kēlā me kēia malihini eʻai i 1-2 mau ounce o kēlā me kēia hīnaʻi āu e lawelawe nei. Ināʻoe e lawelawe ana i nā momona kaumaha (meaʻai i kaʻaila, nāʻoliva, hua) a me nā meaʻai'ē aʻe paha me ka pāhi cheese, e emi paha kēia nui.
- E hui maikaʻiʻo Chardonnay me kēia pāhi paʻakai e like me ka Riesling. Inā makemakeʻoe e lawelawe i ka wainaʻulaʻula, koho i kahi mālamalama me nā hua maikaʻi; he pinot black paha.
- Loaʻa i nā manawa a pau i ka palaoa sliced a me / a iʻole nā mea kuʻi lima ma ka lima. Hoʻopihaʻia kēia mau mea i ka poʻe malihini no kaʻaiʻana i ka lihiʻai.