ʻO nā'āpanaʻanuʻu Herb a me kaʻula

He meaʻono loa kona'aniani punahele Greek. Hoʻopiliʻia kēia mau kīnaʻi keiki me kaʻoluʻolu a me ka lelo. Hoʻopi piha no kahiʻaina ahiahi a he mea kūpono no ka hui. E lilo koke ana kēia mau kuki i hoʻokahi o kāu punahele punahele.

Ka mea e pono ai

Pehea e hana ai

  1. E hui pū i kaʻailaʻaila , koume, basil, kumalālia, kāleka, lemon zest, paʻakai a me ka pepa i loko o ke pola. Hoʻopiliʻia ke keiki hipa i loko o ke kāwili e hōʻaʻahu ai i ke kapa. E uhi i nā kānana a me ka pahu hau no ka manawa he 30 mau minuke a no 4 mau hola.
  2. ʻO ka grill preheat no ka mahana wela.
  3. E kau i nā kānana ma kahi'āpala a me ka kuke no kahi o 5 a 7 mau minuke aiʻole a hiki i ka piʻiʻana o ka mahana ma waena o 145 a 155 F.
  4. I ka manawa i puhiʻia i kahi mea e makemake ai, e hoʻokaʻawale i nā'ōpala mai ke kī. E uhi i ka hale me ka'ōpala a waiho i kaʻiʻo i loko o 5 mau minuke. E lawelawe me nā mea kanuʻai a me nāʻaoʻao punahele loa āu.
Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 1708
Ka nui o ka momona 119 g
Ka momona 47 g
Ka momonaʻole 54 g
ʻO Cholesterol 516 mg
Sodium 1,012 mg
Nā Carbohydrates 14 g
Fiber Dietary 2 g
Pāmua 138 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.