ʻO ka manawa kēia no ka noho Kelemānia a ma kēiaʻano e kamaʻilio nei mākou i kahi mālaʻulaʻo Jagermeister a me ka meaʻono mele nui loa.
ʻO ka inu ka mea i hanaʻia o mixologist Sother Teague oʻAmelika a me Amar i ke kūlanakauhaleʻo New York (Facebook page). Hoʻohuiʻiaʻo Flor de Cana Rum me nā 56 mau mea e pili ana i ka Jagermeister a me nā hui pū me ka momona a me ka pua, a me ka paʻiʻana o ka lemon. Hoʻokaniʻia ka papa hau-hau, ma luna o ka puʻuʻo ka hau me ka nui o nā bitters e hoʻopau ai.
Ināʻaʻoleʻoe i kaʻeha kupapaʻu, hiki iāʻoe ke hana i nā pebbles mai nā pahu (a hoʻopau i nā mea hōʻeha). ʻO ka waiho wale i ka hau i loko o kahiʻeke ( kahi hana leke Lewis a iʻole kahi hana mālama pale pilikino ) a paʻani iā ia me kāu mikena a hāmele paha a hiki i kona wāwahi.
Ka mea e pono ai
- 1 ounce Jägermeister
- 1 ounce Flor de Caña 4 makahiki makahiki
- 3/4 ounce ginger syrup
- 3/4 ke ounce
- ole
- 3/4 ke ounce
- wai lemon
- Nā līʻeha o Peychaud
Pehea e hana ai
- E lulu i nā waiʻona, syrups, a me ka wai i loko o ka meaʻala hau e hoʻopiha i ka hau.
- E ninini iho i ka hau hau hou i loko o ka'ōmole swizzle.
- Hoʻonuiʻo Mound i luna e like me ka hau hau a me ka "pena" me Peychaud's.
Nā meaʻai Naʻa: Jagermeister
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 263 |
| Ka nui o ka momona | 6 g |
| Ka momona | 1 g |
| Ka momonaʻole | 3 g |
| ʻO Cholesterol | 79 mg |
| Sodium | 56 mg |
| Nā Carbohydrates | 23 g |
| Fiber Dietary | 14 g |
| Pāmua | 23 g |