He kāhiko naniʻo Baklava me ka māmā, kahi'āpala o ka'ōpala a me ka pihaʻana i ka momona, i hoʻopihaʻia i loko o ka mākeke māmā. ʻAʻole wau e komo i loko o ka moʻolelo o Baklava, akā, lawaʻo ia e'ōlelo, ua hanaʻia kēia meaʻai pāʻina ma nā kihi a pau o kēlā me kēia wahi ma Helene.
Nā Papa a me nā Layer
Ma ka mokupuni Helene o Crete,ʻo kahi mea i kapaʻiaʻo Gastrin heʻano like me ka Baklava i kēia manawa. Ua hanaʻiaʻo Gastrin me nā nati, nāʻanoʻano, a me ka pepa i hoʻopaʻaʻia ma waena o nā mīmū o ka palaoa.
I kēia lā, hanaʻiaʻo Baklava me nā pepa lahilahi o phyllo. Hiki ke waihoʻia ka mea palapalapala ma lalo a me ka luna wale nō, aiʻole - me kahi mau kiko ma ka papakū aʻoi aʻe ka top - phyllo me ka hoʻopihapihaʻana e hana i nā papahana maha.
He Laʻa Kūikawā
Ma keʻano he meaʻono, nā meaʻai nui e makemake ai i ka manawa a me ka hoʻolimalima (ʻaʻole kahi maʻalahi ka manawa a me ke kālā), ua manaʻoʻia he papa "hōʻike" a mālamaʻia i nā manawa kūikawā. ʻAʻole i hoʻohanaʻia ma keʻano he meaʻai, akā, heʻano maʻamau.
Ma kekahi mau wahi,ʻo Baklava ka makana nui loa ma ka maleʻana a laweʻia i ka halepule ma mua o ka hana; i nā mea'ē aʻe, lawelawe mauʻia i ka Kalikimaka; a, ma kekahi mau āpana, i ka manawa e hanaʻia ai i ka Easter, e hoʻohanaʻia he 40 mau paila o ka pailapulu phyllo (nānā i ke kiʻi), e pili ana i nā lā he 40 o ka Lent Nui .
Butter aiʻole kaʻaila?
ʻOiaiʻo ka nui o kaʻu mau hoaalohaʻAmelika e'ōpala i kēlā me kēia pepa phyllo me ka waiū maloʻo, maʻaneʻi i Helene (he'āina iʻikeʻoleʻia no ka waiūpona), ka nui o kaʻailaʻaila .
MaʻEnelani,ʻaʻole i liʻiliʻi keʻano o ka wai momona he nui aʻoi aku ka maikaʻi ma mua o kaʻailaʻoliva o ka manawa, iʻole e hiki i kahi nui o ka lehulehu. No ka waiwai nui o ka pata, hoʻohanaʻiaʻo ia he hōʻailona o ka waiwai. I kēia lā, me ka mea a mākou iʻike ai e pili ana i nā momona momona, pono ia e hoʻohana i kaʻailaʻaila.
- Nānā: Ināʻoe i loko o kahi keleponaʻike kelepona US kahi āu eʻoluʻolu ai e nānā i ka leo Kelekānia o Georgia a me Dez, eʻikeʻoe i kēlāʻailaʻoliva ma Baklava ko lākou koho pono'ī.
Nā Differences Aʻe
Ma kekahi mauʻano,ʻaʻole mākou e palahalaha - ke ninini aku nei mākou. I Evros, ma ke kūkulu'ākau loa o Kelekānia, he nui ka poʻe e hana ana iā Baklava e like me kā lākou mau moʻomeheu: hanaʻia ka Baklava me ka'ōpalaʻole i ka phyllo, a nininiʻia kaʻailaʻaila maʻemaʻe ma mua o ka puleʻana.
ʻO ka pihaʻana o Baklava mai ka hoʻohanaʻana i hoʻokahi namu (ʻo nā almonds a pau a walnuts paha) i kekahi huiʻana, i kekahi manawa me nā pistachio nuts, e ulu ulu ana ma ka moku Helene o Aegina ('ōlelo: EH-yee-nah). Ma ka'ākau hikina o Gīia, ua hanaʻia kahi hua Baklava me nāʻano sama.
ʻO Prep He Kī
ʻAʻole lawa ka maʻa lole (Baking) no ka hana (akā, mai hōʻike i kekahi i kāu lawelaweʻana iā ia). He mau paepae maʻamau - phyllo a me ka hoʻopihaʻana. ʻO ke ki i ka pōmaikaʻi ka hoʻomākaukauʻana i nā mea a pau ma mua o ka hoʻomakaʻana - nā meaʻai a pau i hoʻopihaʻia i loko o ke ana wela, nāʻokiʻoki a pau a me ke anaʻana, ua'ōwiliʻia ka phyllo (homemade) a iʻole i pāpāʻia (ʻaʻole e wehe ā hiki i ka hoʻohanaʻana) pau ka umu.