ʻO ka'ōpiopio porkʻo Pork Tenderloin

Hoʻopihaʻia ka'ōpena'ōpiopio me ka berena crumb apple apalapala, kāpiliʻia me ka'ōmole o ka wai, a hoʻopaʻaʻia me ka puaʻa.

Ka mea e pono ai

Pehea e hana ai

  1. Eʻokiʻoki i kēlā me kēia mimiʻumi lōʻihi, akā,ʻaʻoleʻo ke ala a pau. Pale. E kāpīpī me ka paʻakai a me ka pepa.
  2. Heat 1/3 kīʻaha apple juice me ka waiū a me ka sage. E hoʻolālā i kaʻaila a me kaʻaila a me kaʻaila.
  3. E hohola i ka mea hoʻokomo i ka mea kanu ma luna o kahi momona o ka puaʻa i hoʻopalahalahaʻia a laila ka luna me ka'ōleʻa lele puaʻa. Kāpena ka lole.
  4. ʻO kahi puaʻa i loko o kahi pā pāpaʻu pā. E ninini i ke kīʻaha o ka'ōmole 1 ma luna o kaʻiʻo a waiho ka puaʻa i kaʻaoʻao.
  1. Ua weheʻia ka papa i 350 F no 1 1/2 mau hora, aiʻole a hiki i ka wā iʻakoʻia ai.
  2. Wehe i nā skewers.
Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 280
Ka nui o ka momona 11 g
Ka momona 4 g
Ka momonaʻole 4 g
ʻO Cholesterol 101 mg
Sodium 231 mg
Nā Carbohydrates 11 g
Fiber Dietary 1 g
Pāmua 33 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.