ʻO ka pahu kīpīpī Carnitas Recipe: Ka Lulu Kūmāna Pulled Pulled

ʻO Carnitas he mea kūikawāʻo Mexico no ka puaʻa puaʻa i hoʻouluuluʻia, i kālaiʻia i ka paila, me kaʻoluʻolu maikaʻi o nā'āpanaʻoluʻolu a me nā'āpanaʻeleʻele. He nui lākou i nā mea kani, tacos, a iʻole e hoʻokomo i nā keiki a me nā keiki .

ʻO ka mea maʻamau,ʻo ka carnitas mai Michoacán ma waena o Mexico me ka hoʻonaniʻana i kaʻalani, ka'atika, a i kekahi manawa kekahi mau mea mahana a me nā meaʻala like me ka kumini, ka kinamona, oregano a cloves.

ʻO ka papa kuʻikahiʻo Carnitas

ʻO kēia meaʻai maʻalahi kaʻaeʻana i ka hana hohonu hohonu a hoʻohana i ka mākaukau o ke kahu kuke no ka hanaʻana i nā mea momona. Me kēiaʻano meaʻai, hiki iāʻoe ke hoʻomākaukau i nā mea a pau i ka pō ma mua a waiho ma kahi kuke kuke ma mua o ka haʻaleleʻana i ka hana. Ke hiki akuʻoe i ka home,ʻo ka meaʻalaʻono o ka puaʻa momona ka mea e hoʻomaluʻoe iāʻoe iho ma hope. Ma mua o kouʻeliʻana i loko, kāpae i kaʻiʻo a hāʻawi aku i ka holo wikiwiki ma lalo o ka broiler ma ka hopena e hana i ka momona momona a me ka mea browned e hōʻike ana i ka maikaʻi maikaʻi .

E hana me ka lime o ka lime a me ka cilantro. Hiki iāʻoe ke koho e lawelawe me kahiʻoihana raiki a me kaʻaoʻao o nā niho ma mua o ka lawelaweʻana i kahi tortilla ma keʻano he taco aiʻole i kahi hawisi. Mai hoʻopoina i ka salsa hou a ma hope e noʻonoʻo e hoʻouka i kahi pālua ke hoʻolālā kēia pāʻani.

Ka mea e pono ai

• 3-4 paona
• pua puaʻa poʻa (Boston Butt)
• 1/4 kapu waiʻalani
• 1 lime (hanana)
• 1 ka ipu salsa
• 1 teaspoon cumin
• 1 teaspoon ka paʻakai paʻakai
• 1 teaspoon paprika
• 1 punetuni ke kō

Pehea e hana ai

1. Wehe i ka momona momona mai ka puaʻa. ʻAʻole pono e wehe i nā momona a pau -ʻo nā'āpana nui wale nō. Eʻokiʻoki i ka puaʻa i nā'āpana 3 aiʻole 4 a kāpīpī i nā mea a pau me ka paʻakai a me ka pepa.
2. E kau i nā meaʻai a pau i loko o ke kumukūʻau a kuke i kahi haʻahaʻa no kahi o 7-8 hola, aiʻole a hiki i ka manawa eʻoluʻolu ai ka puaʻa a hiki ke huki mālieʻia me ka mālō. Hiki, hiki iāʻoe ke kuke i ke kiʻekiʻe no 4-5 mau hola.
3. E laina i kahi pepa pani me ka pahu. E koho i ka broiler.

1. E mālama i ka puaʻa, a kau i loko o ka pepa bakena. E ninini i ka mīkini mai ke kīpoki ma luna o ka puaʻa a huʻi mālie.
2. ʻAiʻia kaʻiʻo, e huli ana i kekahi manawa, a hiki i kaʻeleʻele a me ka caramelised a puni nāʻaoʻao, aiʻole ka nui i makemakeʻia (e pili ana i 5 mau minuke). E mālama pono i ka umu a huki i ka pahu i ka wā ma hope o ka huliʻana i ka mīkini e hōʻole i kahi maloʻo.
3. E lawelawe koke i ka mahana me ka laiki, nā pīni a me nā tortillas. E hanaʻia ka pāpale palaoa me ka pīpīʻana i ka lime a me ka cilantro'āpana ke loaʻa iāʻoe.