ʻO ka lobster bisque he mea maʻalahi a maʻalahi kahi maʻalahi no nā meaʻaina i kaʻaina ahiahi e like me ka meaʻai, heʻahaʻaina hauʻoli i ka pō e like me ka mahina o ka makahiki hou inā nohoʻoe i kahiʻahaʻaina maikaʻi paha i ka wā hoʻoilo, i mua o ka uwōʻana. ahi me ka nui o ka berena a me ka waina.
ʻO ka pilikua ke kumu o kaʻaiʻana i nā meaʻai Farani, aʻo ia nō ka meaʻono i maʻalahiʻia a me nā lobster, e like meʻaneʻi, aiʻole kaʻae, ka popo a me ka popo. Hiki iāʻoe ke hoʻololi i kekahi o nāʻano iʻa likeʻoleʻekolu no ka lobster ma kēia meaʻai.
Hana i ka hana lobster ma keʻano he mea hoʻoholo ma ka pāʻinaʻaina me ka hua kai iʻa, nā mea kanu hou āpau, a me kahi kīhāpaiʻuala. No kahi pāʻina nui i ka pō maʻamau; e lawelawe me ka French warmed a iʻole i ka berena laʻaʻole a me nā'āpana o ka cheddar koi, Gouda, Gruyere, Havarti a me ka palaoa Muenster. E lawelawe i kahi waina keʻokeʻo e like me sauvignon blanc, pinot grigio a iʻole Albarino me nā koho.
Ka mea e pono ai
- 1 i 2 mau kīʻaha i hanaʻia i ka mea 'ai, e pili ana i 1 lobster liʻiliʻi
- 1/3 kapu kahi maloʻo maloʻo
- 1/4 ka wai paila
- 3 punetēpuni ka palaoa āpau
- 3 kapu waiū
- 1 teaspoon me ka mea'anakena
- ʻO ka paʻakai a me ka pepa i hoʻomaʻoʻia
Pehea e hana ai
- I loko o kahi kīʻaha, hoʻonā i ka lobster a me ka sherry a hoʻokaʻawaleʻia.
- Ma kahi o nā mea liʻiliʻi ma kahi liʻiliʻi, e hoʻoheheʻe i ka wai.
- E kāwili i loko o ka palaoa a me ka kuke, e hoʻonāukiuki mau, a maʻaleʻa a paʻi.
- Hoʻopili liʻiliʻi i ka waiū, e ho'āla mau. E hoʻomau i ka kuke a hoʻonāukiuki a hiki i ka uluʻana o ka paila.
- E hoʻonaninu i ka mīkū, ka paʻakai paʻakai , a me ka pepa eʻono ai.
- E hoʻoulu i ka lobster a hoʻokipa i ka meaʻono.
- E uhi a hoʻokuʻu i ka'ōpala no 5 mau 10 mau minuke, e hoʻoulu pinepine ana.
ʻO nāʻano likeʻole
Ma waho aʻe o ka pāpaʻi, kaʻae, a me ka momona o ka lobster, hiki iāʻoe ke hoʻololi i kēia meaʻai i nāʻano likeʻole. Hoʻohui i kekahi a iʻole paha i kēia mau mea a pau i ka'ati keʻokeʻo me kaʻiʻoʻalani:
- Hoʻomoeʻia i ka'ōmaʻomaʻo hou aiʻole kaomi
- Kupa i ke kuiki keʻokeʻo
- ʻO ka waina
- Paʻaʻeleʻele a'ōmaʻomaʻo paha
- 'Aleʻi i kohoʻia
- Kāleka i kohoʻia
- ʻO Saffron
- ʻO Tarragon
- Kauwelaʻo Old Bay
- Cajun hoʻolālā (me ka momona)
- Ka lau o Bay
- Koume
- Kāleka
- Kakano Cayenne
- Paprika
Hiki iāʻoe ke like:
| Nānālā kūikawā (no ka lawelaweʻana) | |
|---|---|
| Kālepa | 365 |
| Ka nui o ka momona | 21 g |
| Ka momona | 11 g |
| Ka momonaʻole | 7 g |
| ʻO Cholesterol | 128 mg |
| Sodium | 793 mg |
| Nā Carbohydrates | 25 g |
| Fiber Dietary | 2 g |
| Pāmua | 18 g |