ʻO ka Cabbage Kāpena Kuʻupuʻuʻo Frank a me kaʻaila Bee

ʻO kēiaʻano pipiʻai māmā a me ka hui kāpena e hana i ka meaʻai maikaʻi i kēlā me kēia lā. E like me nā kāpena kāpiliʻole iʻoi aʻe akā ua maʻalahi.

Ke paipai au i ka hoʻomākaukauʻana i ka laiki, a me kaʻoluʻolu e hoʻohana i 28 mau'enekene kaomi o nā mīpī'ehapuni a hoʻohana i ka mīkini he 1/2-auneke o nā'ōmomo paona a me ka'ōmole tomato 10 3/4-aune i kahi o ka spaghetti sauce. E hoʻomoʻi i ka basil a me ka lepo kalo, eʻono, aiʻole e hana me kāu hui punahele punahele.

Ināʻaʻoleʻoe e hoʻohana hou i ka pipi o ka mea momona o ka honua, ʻeleʻeleʻoe i loko o ka alapihi a hoʻokuʻu i mua o kou hoʻokomoʻana i ka mea kuke kuke.

Ka mea e pono ai

Pehea e hana ai

  1. E puhi i ka mea kuke wikiwiki me ka hanaʻole.
  2. E waiho i ka hapalua o ke kāpena kāpili i loko o ka mea kuke hana wikiwiki.
  3. E'ānai i ka pipiʻai ma luna o ka kāpena kāpena. E kāpīpī i ka pipi me ka 1/4 teaspoon o ka paʻakai a me ka teaspoon 1/8. I kēlā me kēia manawa e hāʻawi aku i ka riki aʻoi, a laila, ka laiki ma luna o nā mea a pau (aiʻole e hoʻolapalapa i ka raiki i mua o ka lawelaweʻana)
  4. ʻO kahi kiʻekiʻe me ka kāpena'ē, ka paʻakai, a me ka pepa. E hoʻohui i ka spaghetti sauce, wai, basil a me ka paʻakai paʻakai; e ninini ma luna o ke kāpena
  1. E uhi a eʻaila i ka LOW 5 a 6 mau hola aiʻole HIGH no kahi o 3 mau hola, aiʻole a hiki i ka waimaka iki ke laiki.

Nā kōkua kōkua

Nānālā kūikawā (no ka lawelaweʻana)
Kālepa 638
Ka nui o ka momona 12 g
Ka momona 4 g
Ka momonaʻole 4 g
ʻO Cholesterol 67 mg
Sodium 558 mg
Nā Carbohydrates 91 g
Fiber Dietary 15 g
Pāmua 47 g
(ʻO kaʻike kumu waiwai ma kā mākou papahana e heluʻia ma ka hoʻohanaʻana i kahiʻikepili kumuhana a pono eʻikeʻia heʻike.