ʻO Ganmodoki

ʻO Ganmodoki kahi'āpana kalo a hohonu i hoʻomoʻa pinepineʻia i ka nimono (nā mea i hanaʻia e like me ka'oina. Hiki ke hoʻohuiʻia kekahi mau mea likeʻole e hana ai iāʻoe iho.

Ka mea e pono ai

• 1ʻoni (firm)
• ia , 14 m
• 1 i aku kāroti,ʻokiʻoki aʻokiʻoki i loko o nā'āpana pōkole a lahilahi
• 4'ōhupaia heitake, ka'ōpala
• 1 oz kagaimo yam, peeled a grated
• 2 tbsp nāʻanoʻeleʻele black sesame
• 2 tbsp palaoa
• 1/2 teasp paʻakai
• 1/2 hua
• kaʻaila no ka hohonu
• 2 tsp i kaʻono

Pehea e hana ai

1. No ka hoʻouluʻana i ka tofu, kāpili i ka tofu me nā kāwele pepa a kau i kahi pāpale pālahalaha. E kau i kahi papa aiʻole he pālahalaha ma luna o ka tofu a noho ma kahi o 15 mau minuke. Hoʻopili māmā i ka tofu i loko o kahi lole lole e huki i ka wai.
2. E kau i ka tofu i loko o kekahi pola nui a iʻole ka hawewe Suribachi a hoʻomohu ia me kahi masher aiʻole kahi Surikogi pestle a maʻalahi.
3. E hoʻomoʻa i ka kāpeti, kaititake, yamaimo, hua manu, nā fatu sesame, a me ka palaoa i loko o nā kāpili manuahi a hui maikaʻi.

1. ʻO ka manawa me ka paʻakai.
2. ʻO kaʻaila hehi no ka hohonu-34ry.
3. E hoʻokomo i ka'ōpili i loko o kaʻaila, e hoʻomohala i nā'ōpena liʻiliʻi.
4. E hoʻopili i nā'āpanaʻepa a hiki i kaʻeleʻele gula a me ka punawai maikaʻi.
5. E hana i ka mea soy a me ka mānaʻi ma kaʻaoʻao.