Inā makemakeʻoe i ka pizza pīkī kikokikona,ʻo kēiaʻano hoʻomākaukau no ka pizza palahalaha me nā paʻi paʻi, nāʻoliva a me ka hulu kao. Ua hanaʻia kēia pizza pālahalaha me ka lavash, kahiʻano palahalaha e maʻalahi ke loaʻa ma nā hale kūʻai. Kūʻai kūʻaiʻia i loko o nā pahu i loaʻa i loko o nā pahu pālua heʻumikumamālua. ʻO kēia meaʻai no nā pāpāluaʻelua.
Ka mea e pono ai
- 2 pāpālua
- 2 punetēpuni
- aila olila
- 1-2 mau kīʻaha mīka paʻiʻia i kaʻailaʻaila (paʻipaʻi)
- 1-2 mau kapu
- ʻO Kalamata Olives (kūpaʻi a'āpanaʻia)
Pehea e hana ai
ʻO ka umuʻehā ma 400 F
Ināʻoe e hoʻohana ana i ka hale kūʻai kūʻaiʻia i kahi palahalaha, e'ōwili i ka palahalaha me kaʻailaʻaila a kau ma kahi paʻi kuki. E kīʻaha no nā minuke heʻelima, no laila e liʻiliʻi iki, a laila, weheʻia mai ka umu a uhi pono i nā'ōmato, nāʻoliva a me nā iʻa o ka hulu kao. E puhi no ka 5 mau minuke, a hiki i ka wa e līlī ka pāʻani i nāʻaoʻao a he mahana a māmā ke kīhi.
Ināʻoe e hana ana i kāu pāʻani pāʻani, e hoʻopili i ka mea'alapalapala e hoʻomaʻemaʻe ai i kaʻaila a me nā paila kupa.
E hoʻonoho i hoʻokahi pōpō o ka paila ma luna o kēlā me kēia pepa baking a'ōwili i ka palaoa i ka lahilahi o ka hiki (hiki i kahi kānana ma lalo o ka pepa bakena e mālama i ka'āpanaʻana a'ōwiliʻoe i ka palaoa). ʻO ka mea lahilahi i ka palapalapala,ʻo ka meaʻoi aku ka'ōpala.
E hoʻomohu i kahi paila heʻaila o kaʻaila ma kēlā me kēia mīpala. E puhi i ka paila no 15 mau minuke a nani loa ke nānā aku a maʻalahi. Laweʻia mai ka umu a hālahalaha i nā'ōmato i'ōwiliʻia, nāʻoliva a me nā dollops o ka hulu kao i luna. E kīʻaha no kekahi mau minuke'ē aʻe 10 minuke a hiki i kaʻeleʻele aʻeleʻele o ka pīpī aʻeleʻele ke kuhī.
Hiki iāʻoe ke hana i kāu pāʻani pāʻani a me kaʻai i ka pizza a pau ma ka hahaiʻana i kekahi o kēia mau hana:
- ʻO Flatbread Pizza me Zucchini a me Manchego
- ʻO Flatbread Pizza me Mint Pesto a me Ricotta
- ʻO Flatbread Pizza me Fennel Spread a me Feta