TempranilloʻO ka waina Wine

ʻO ka nui o ka hanohano waina waina o Sepania e kau ana ma luna o ka pahu, nā huaʻulaʻula aʻeleʻele o ka hua waina Temepela. ʻO nā mea i loaʻa ma ka'āpana'ākau o Rioja a me Ribera del Duero me kahi laikiniʻo La Mancha, Tempranillo e hoʻoikaika nei i hoʻokahiʻano'ōmole a he mea nuiʻo ia i nā hui pūnaewele nui o Garnacha . Hāʻawi ia i kahi alana i ka waina uila piha piha me ka'enela haʻahaʻa, nā'atiʻona maikaʻi, a me nāʻanoʻono o nā huaʻai.

ʻO nā inoa nui o ke Temepela

ʻAʻole ia he mea maʻamau no ka hua waina ma kekahi'āpana e hele ai i kahi moniker'ē aʻe i kahi waina waina huahua. E lawe i ka French Syrah, no ka mea, ua like pū ka hua waina likeʻole me ka inoaʻo "Shiraz," i ka'āina ma lalo. ʻO nāʻano inoa inoa e like me ka Grenache / Garnacha kaomi. Ma Farani,ʻo ia ka maʻalahi o "Grenache," ma Spania. Hoʻokaʻawaleʻia nā syllables o kahi kaʻawale aʻo kēia'enelaʻeleʻele ke hele aku nei i ka leo nui o "Garnacha." Ke hiki mai nei i Tempranillo, hoʻololi nā lula. Me nā hōʻailona heʻelima aʻoi aku i kēia mau hua waina hoʻokahi, aia iʻelima mau mea i Sepania (Tinta de Toro, Tinta del Pais, Tinto Fino, Ull de Llebre, Cencibel) a he mau moku'āina aʻelua (Aragonez lāuaʻo Tinta Roriz) e noho nei i Pokukala. Hiki i ke Tempranillo ke hoʻonāukiuki i kekahi mea nui. ʻO ka mea pōmaikaʻi, nā hua'ōlelo Tempranillo manawa he nui mau lepili kālepa i kēia mau lā, e like me nā inoa o nā kahawaiʻo Rioja a me Ribera del Duero.

Hōʻike Profile Flavor

Hiki i nāʻokoʻa keʻokoʻa keʻano o ka lawelaweʻana o Tempranillo i ka'ōmole. Ke kali nei mai ka mālamalama i ke kino, me nāʻanaka momona a me ka halihali pinepine i nā huaʻulaʻula a me kaʻeleʻele, hiki ke hōʻailonaʻo Tempranillo ma keʻano he cousin aloha iā Pinot Noir me kaʻike o ka momona.

Hiki ke maʻalahi i ka hoʻomaʻamaʻaʻana i nā wahi wela o ke kūkulu'ākau a me ke kikowaena o Sepania, e pōmaikaʻi kēia hua waina mai nā mea hauʻoli o ka makani o ka moana, ka kiʻekiʻe, a me nā loliʻana o ka mahana no ka hōʻiliʻiliʻana ma kahiʻoi aʻe o kaʻakika i ka manawa o ka papahana physiological. Hoʻomaʻamaʻa mau i kaʻaina, hiki i ka ho'āʻo waina i kekahi manawa keʻano o ka loliʻana, hiki i ka waina i pauʻole i ka hua a hiki ke hele i piha i vanilla, kaʻili a me kahi maloʻo maloʻo. ʻO kekahi hiʻohiʻona o Tempranillo e ho'āʻo ana e hōʻike pono i ke aniani keʻano o kahi earthine wahine (e like me Pinot Noir). Hiki i kēia kanaka 'āina ke lawe i keʻano o ka paka i loko o nā mīkini mea kahiko a hoʻohui i ka hohonu a me ka nui e like me ka uluʻana o nā hua mua a ke hoʻomau ka loiloi o ka waina.

Nānā Pālua

ʻO nā waina waina Tempranillo paha kekahi o nā waina maikaʻi loa i nā meaʻai. Hāʻawi lākou i ka hoʻohaʻahaʻa a me ka waiwai - me ka haʻaleleʻoleʻana i ka leʻa a me ka pala. E noʻonoʻo e hui pū me Tempranillo me nā punahele o ka home - nā kapas, ka puaʻa, kaʻaila kalo, ka pahu chorizo ​​a me ka hānai piʻo.ʻO kahi aloha o Manchgo ka hīnaʻi nui ka lumi no ke aniani o Tempranillo e like me nāʻano a pau o ka hamani Iberian kaulana. ʻikeʻiaʻo Jamona).

E ho'āʻo ana

Baron de Ley, CVNE, Faustino, Gramercy Cellars (WA), La Rioja Alta, Marques de Caceres, Montecillo, Muga, Muriel, Osborne

'Ōlelo hoʻopuka: Temp-ra-knee-oh